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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹1.3 CrAccepted-AOC | ₹1.3 Cr Quoted ₹1.4 Cr | L1 | Accepted-AOC L1 |
| 2 | L2₹1.4 Cr+₹8.4 L (6.18%)Rejected-Finance | ₹1.4 Cr+₹8.4 L (6.18%) | L2 | Rejected-Finance L2 |
| 3 | Rejected-Technical | - | - | Rejected-Technical Technically rejected |
| 4 | Rejected-Technical | - | - | Rejected-Technical Technically rejected |
Tender Value
₹1.2 Cr
EMD Value
₹1.8 L
Closing Date
12 Mar 2024, 3:00 pmClosed
Chief MMD
Ashok Hotel, New Delhi
ARC for Supply of Chicken Items to all Delhi based ITDC HCE Units, New Delhi
2024_ITDC_187200_1
ITDC/TAC/CHICKEN ITEMS /2023-24
Open Tender
Food Products
Supply
365 days
Ashok Hotel
As per tender
21 documents required · 21 mandatory
₹0
₹1.8 L
Yes
Ashok Hotel
26 Jun 2024
20 Feb 2024
13 Mar 2024
20 Feb 2024
12 Mar 2024
20 Feb 2024
23 Feb 2024
Amount
Fresh Broiler Chicken with skin dressed & inside clean wt 800-1000 gms per pc
Fresh Broiler Chicken with skin dressed & inside clean wt 1000-1200 gms per pc
Fresh Broiler Chicken with skin dressed & inside clean wt 1200-1500 gms per pc
Fresh Turkey 5-6 kgs per pc Dressed weight with skin and inside clean
Fresh Chicken Breast (Single escalope) without any bone without skin approximate weight 125-150 gms per pc
Fresh Chicken Leg (escalope) without any bone without skin approximate weight 125-150 gms per pc
Fresh Broiler Curry Cut Chicken without skin dressed and inside clean wt 1000-1200 gms per pc. Cut into - 12 pcs
Fresh Chicken Keema
G.K. FISH SERVICE
stage.html
html • 0.04 MB
tech_eval.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
aoc.pdf
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details.html
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