GP/X/2024/10

Amount

General Provision Items I (Refer note at Annexure 8)

Rice - (Kolam variety as per MbPA sample given) Dry, crisp, lustrous, free from husk, dust, foreign matter and weevils and one year old.

Dal Toor - The cooking time of Toor Dal must not exceed 30 minutes

Dal Urid - Of the current season's crop, dry, crisp, lustrous in appearance, free from husk, dust, Foreign matters and weevils

Dal Moong - Of the current season's crop, dry, crisp, lustrous in appearance, free from husk, dust, Foreign matters and weevils

Whole Gram - Of the current season's crop, dry, crisp, lustrous in appearance, free from husk, dust, Foreign matters and weevils

Watana Green - Of the current season's crop, dry, crisp, lustrous in appearance, free from husk, dust, Foreign matters and weevils

Groundnuts - Of the current season's crop, free from husk, dust, weevils & other admixtures.

Chilly Whole (Sankeshwari OR Kashmiri) - Of superior quality, of the current season's crop, dry, free from husk and admixture

Rai - Fine, small of superior quality, of the current season's crop, dry, free from husk dust and admixture.

Hing - Brands: i) Kilawar OR ii) Bhakti OR iii) Swad OR iv) Vandevi OR v) L.G. To be supplied in original company pack 200 gms Bottle only.

Glucose Biscuits of Reputed Brands. 15 to 25 gms or prevalent Company packing