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Eligibility, documents, scope and key termsEligibility, required documents, scope of work and key terms of this tender, in one click.
| # | Company | Offered Item | Amount | Rank | Status |
|---|---|---|---|---|---|
| 1 | L1₹52,000Qualified Make: CHOUNK
Model: Chounk 265A 196 CHAUKHANDI ARUN KUMAR NISHAD 265 A 196 CHAUKHANDI KYDGANJ PRAYAGRAJ KYDGANJ | Make: CHOUNK
Model: Chounk | L1 | Qualified | |
| 2 | L2₹55,500+₹3,500 (6.73%)Qualified Make: NA
Model: NA | Make: NA
Model: NA | L2 | Qualified | |
| 3 | L3₹61,450+₹9,450 (18.2%)Qualified Make: NA
Model: NA | Make: NA
Model: NA | L3 | Qualified | |
| 4 | Disqualified Make: TDID SPICE -HUB
Model: CHILLY TDID SPICE-HUB 100GM KANAK MANDI PUNJAB PUNJAB 143001 | AMRITSAR | PUNJAB | 143001 | Make: TDID SPICE -HUB
Model: CHILLY TDID SPICE-HUB 100GM | - | Disqualified MSE, Category: General |
Tender Value
Refer Docs
EMD Value
Exempted
Closing Date
4 Oct 2025, 11:00 amClosed
Eligibility, documents, scope and key termsEligibility, required documents, scope of work and key terms of this tender, in one click.
Chili (??? ?????) (Q4)
Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3)
Bay Leaf (Q4)
Saunf as per IS 3796 (Q4)
Cumin (????) (Q4)
Asafoetida (Hing) (????) (Q4)
Spices And Condiments - Coriander
Whole And Ground (V2) Conforming to IS 2443 (Q3)
Spices and Condiments - Cloves
Whole and Ground as per IS 4404 (Q3)
Cinnamon Whole (V2) as per IS 4811 (Q3)
Fenugreek (????) (Q4)
Spices and Condiments - Tamarind Concentrate (V2) as per IS 5955 (Q3)
Large Cardamom (Badi Elaichi) as per IS 13446 (Q4) (3 (3 ))
8422159
GEM/2025/B/6745707
Two Packet Bid
Chili (??? ?????),Spices and Condiments - Turmeric Whole and Ground (V2) as per IS
15 days
Manipur; Imphal West
Total value wise evaluation
PRODUCT
6 documents required · 6 mandatory
3 yrs
₹1 L
₹1 L
50%
| Item | Delivery Location | Qty | Delivery |
|---|---|---|---|
| Chili (??? ?????) (Q4) | - | - | - |
| Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3) | - | - | - |
| Bay Leaf (Q4) | - | - | - |
| Saunf as per IS 3796 (Q4) | - | - | - |
| Cumin (????) (Q4) | - | - | - |
| Asafoetida (Hing) (????) (Q4) | - | - | - |
| Spices And Condiments - Coriander | - | - | - |
| Whole And Ground (V2) Conforming to IS 2443 (Q3) | - | - | - |
| Spices and Condiments - Cloves | - | - | - |
| Whole and Ground as per IS 4404 (Q3) | - | - | - |
| Cinnamon Whole (V2) as per IS 4811 (Q3) | - | - | - |
| Fenugreek (????) (Q4) | - | - | - |
| Spices and Condiments - Tamarind Concentrate (V2) as per IS 5955 (Q3) | - | - | - |
| Large Cardamom (Badi Elaichi) as per IS 13446 (Q4) (3 (3 )) | - | - | - |
Exempted
4 Oct 2025
1 Oct 2025
4 Oct 2025
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bid_8422159.pdf
GEM_BID
list-of-categories-where-trials-are-allowed_1712126171.pdf
OTHER
gtc.pdf
OTHER
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