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| # | Company | Offered Item | Amount | Rank | Status |
|---|---|---|---|---|---|
| 1 | L1₹54,220Qualified Make: NA
Model: JAGTUR1 4TH FLOOR ROOM NO 403 MARBLE ARCH ROOM NO 403 KOLKATA KOLKATA WEST BENGAL 700020 | KOLKATA | WEST BENGAL | 700020 | Make: NA
Model: JAGTUR1 | L1 | Qualified | |
| 2 | L2₹70,774+₹16,554 (30.5%)Qualified Make: NA
Model: HALDI-2 76 4 BIRING ROAD DEEP NAGAR JALANDHAR PUNJAB 144005 | JALANDHAR | PUNJAB | 144005 | Make: NA
Model: HALDI-2 | L2 | Qualified | |
| 3 | L3₹85,595+₹31,375 (57.9%)Qualified Make: NA
Model: HALDI-2 5 HARDYAL ROAD JALANDHAR CANTT JALANDHAR RURAL PUNJAB 144005 INDIA | JALANDHAR | PUNJAB | 144005 | Make: NA
Model: HALDI-2 | L3 | Qualified | |
| 4 | L4₹95,400+₹41,180 (75.9%)Qualified Make: NA
Model: HALDI-2 5 2 HARDYAL ROAD JALANDHAR CANTT JALANDHAR RURAL PUNJAB 144005 INDIA | JALANDHAR | PUNJAB | 144005 | Make: NA
Model: HALDI-2 | L4 | Qualified |
Tender Value
Refer Docs
EMD Value
Exempted
Closing Date
3 Sept 2025, 3:00 pmClosed
Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3)
Cumin (Q4)
Mustard
Whole and Ground (V2) as per IS 2323 (Q4)
Black Pepper (Q4)
Chilly as per IS 2322 (Q4)
Fenugreek (Methi) as per IS 3795 (Q4)
Asafoetida (Hing) as per IS 7807 (Q4)
Spices And Condiments - Coriander
Whole And Ground (V2) Conforming to IS 2443 (Q3)
Spices and Condiments - Tamarind Concentrate (V2) as per IS 5955 (Q3)
Cinnamon Whole (V2) as per IS 4811 (Q3)
Bay Leaf (Q4)
Dry Ginger-IS:1908 (Q4)
Saunf as per IS 3796 (Q4)
Large Cardamom (Badi Elaichi) as per IS 13446 (Q4)
Spices and Condiments - Cloves
Whole and Ground as per IS 4404 (Q3) ( ( 3 3 ))
8288016
GEM/2025/B/6628025
Two Packet Bid
Spices and Condiments - Turmeric Whole and Ground (V2)
15 days
Jalandhar
Total value wise evaluation
PRODUCT
4 documents required · 4 mandatory
1 yrs
₹31
₹1 L
10%
Exempted
30 Aug 2025
30 Aug 2025
3 Sept 2025
Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3)
Whole and Ground (V2) as per IS 2323 (Q4)
Black Pepper (Q4)
Chilly as per IS 2322 (Q4)
Fenugreek (Methi) as per IS 3795 (Q4)
Asafoetida (Hing) as per IS 7807 (Q4)
Spices And Condiments - Coriander
Whole And Ground (V2) Conforming to IS 2443 (Q3)
Spices and Condiments - Tamarind Concentrate (V2) as per IS 5955 (Q3)
Cinnamon Whole (V2) as per IS 4811 (Q3)
Dry Ginger-IS:1908 (Q4)
Saunf as per IS 3796 (Q4)
Large Cardamom (Badi Elaichi) as per IS 13446 (Q4)
Spices and Condiments - Cloves
Whole and Ground as per IS 4404 (Q3) ( ( 3 3 ))
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bid_8288016.pdf
GEM_BID
list-of-categories-where-trials-are-allowed_1712126171.pdf
OTHER
gtc.pdf
OTHER
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