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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L2₹43,139.90+₹4,909.30 (12.8%)Qualified JAIL CHOURAHA JHANSI UTTAR PRADESH 284001 INDIA | JHANSI | UTTAR PRADESH | 284001 | L2 | Qualified MII | |
| 2 | L3₹43,577.20+₹5,346.60 (14.0%)Qualified 00 UNIQUE ENTERPRISES NEAR MADHAVNAGAR GATE SHANTINAGAR KATNI MADHYA PRADESH 483501 | KATNI | MADHYA PRADESH | 483501 | L3 | Qualified MII | |
| 3 | Qualified 0 UNIQUE ENTERPRISES SICOP HATLIMORH CHACK SHEIKHAN KATHUA JAMMU KASHMIR 184101 | KATHUA | JAMMU AND KASHMIR | 184101 | - | Qualified MII | |
| 4 | L1₹38,230.60Disqualified 369 RA BAZAR TOPKHANA MEERUT UTTAR PRADESH 250001 | MEERUT | UTTAR PRADESH | 250001 | L1 | Disqualified MSE, MII, Category: General |
Tender Value
₹5 L
EMD Value
Exempted
Closing Date
23 Feb 2022, 6:00 pmClosed
black paper
red chilly
cardamom
coriander
mustard seed
turmeric
clove
imli pulp
garlic
cumin zeera seed
3176386
GEM/2022/B/1974341
black paper,red chilly,cardamom,coriander,mustard seed,turmeric,clove,imli pulp,garlic,cumin zeera
20 days
Uttar Pradesh; Jhansi
Total value wise evaluation
BOQ
2 documents required · 2 mandatory
2 yrs
Exempted
23 Feb 2022
21 Feb 2022
23 Feb 2022
| Item No | Item Title | Description | Qty | Unit | Consignee | Delivery (days) |
|---|---|---|---|---|---|---|
| 1 | black paper | kali mirch | 7,090 | gram | Jhansi | 20 |
| 2 | red chilly | lal mirch | 35,500 | gram | Jhansi | 20 |
| 3 | cardamom | badi elyechi | 7,090 | gram | Jhansi | 20 |
| 4 | coriander | dhaniya | 30,200 | gram | Jhansi | 20 |
| 5 | mustard seed | rai | 5,360 | gram | Jhansi | 20 |
| 6 | turmeric | haldi | 26,800 | gram | Jhansi | 20 |
| 7 | clove | long | 3,500 | gram | Jhansi | 20 |
| 8 | imli pulp | emli | 14,150 | gram | Jhansi | 20 |
| 9 | garlic | lassun | 1,100 | gram | Jhansi | 20 |
| 10 | cumin zeera seed | khada jeera | 12,400 | gram | Jhansi | 20 |
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
bid_3176386.pdf
GEM_BID
technical-spec-masala_2022-02-21-16-02-55_fc0a6403857a98056ba4c7d5282da38a.pdf
BOQ
condiment_boq_2022-02-13-19-15-24_96f69e1d77bf76955_2022-02-21-16-02-55_3806535b88967751b4e4fa532b50ed41.csv
BOQ
termsCondition.pdf
OTHER
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