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| # | Company | Amount | Status |
|---|---|---|---|
| 1 | ₹78.3 LAdmitted-Finance J 18 SECTOR 18 NOIDA UP PIN 201301 | NOIDA | GAUTAM BUDDHA NAGAR | UP | 201301 | ₹78.3 L | Admitted-Finance |
| 2 | ₹85.8 LAdmitted-Finance A B 21 KISAN KRANTI BUILDING MARKET YARD AHMEDNAGAR MAHARASHTRA 414001 | AHMEDNAGAR | AHMEDNAGAR | MAHARASHTRA | 414001 | ₹85.8 L | Admitted-Finance |
| 3 | ₹93.5 LAdmitted-Finance 6478 GALI NO 2 SHER KA PINJRA QURESH NAGAR NAWAB ROAD SADAR BAZAR DELHI 110006 | DELHI | DELHI | DELHI | 110006 | ₹93.5 L | Admitted-Finance |
| 4 | ₹96.6 LAdmitted-Finance | ₹96.6 L | Admitted-Finance |
| 5 | Not Admitted-Fee/PreQual/Technical | - | Not Admitted-Fee/PreQual/Technical Not Complied with technical specification |
| Sl No | Description | Qty | Unit | AOV AGRO FOODS PVT. LTD. | M.U.N AGRO INDUSTRIES PVT LTD | ZAREEN FOODS PRIVATE LIMITED | Currymia Foods Ltd |
|---|---|---|---|---|---|---|---|
| 1.00Alwar Cluster | |||||||
| 1.01 | Alwar (Station)
Meat Dressed (Goat/Sheep) in Chilled / Frozen State | 20,000 | Per 100 Kgs | 71,18,000 ₹71.2 L | 87,80,000 ₹87.8 L | 85,00,000 ₹85 L | 78,00,000 ₹78 L |
| 1.02 | Dholpur (Station)
Meat Dressed (Goat/Sheep) in Chilled / Frozen State | 2,000 | Per 100 Kgs | 7,12,000 ₹7.1 L | 8,78,000 ₹8.8 L | 8,50,000 ₹8.5 L | 7,80,000 ₹7.8 L |
Updated dates
Tender Value
₹74.6 L
EMD Value
₹74,600
Closing Date
26 Dec 2025, 12:00 pmClosed
MG ASC, HQ SOUTH WESTERN COMD
MG ASC, HQ SOUTH WESTERN COMD, JAIPUR
SUPPLY OF MEAT DSD IN CHILLED / FROZEN STATE
2025_ARMY_738895_1
SWC/ST5/MEAT/ALWAR/26-27
Limited
Food Products
365 days
ALWAR
AS PER TENDER DOCUMENTS
2 documents required · 2 mandatory
₹0
₹74,600
3 Jan 2026
7 Nov 2025
26 Dec 2025
7 Nov 2025
26 Dec 2025
28 Nov 2025
7 Nov 2025 - 19 Dec 2025
Alwar (Station) Meat Dressed (Goat/Sheep) in Chilled / Frozen State
Dholpur (Station) Meat Dressed (Goat/Sheep) in Chilled / Frozen State
stage.html
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tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
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details.html
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Tendernotice_1.pdf
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RFP_Meat_Alwar.pdf
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BOQ_827354.xls
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RFP_Pt_II_NEW.pdf
Additional Documents • 7.95 MB
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