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| # | Company | Status |
|---|---|---|
| 1 | Admitted-Fee/PreQual/Technical WARD NO 17 CHURU | CHURU | CHURU | RAJASTHAN | Admitted-Fee/PreQual/Technical |
| 2 | Admitted-Fee/PreQual/Technical | Admitted-Fee/PreQual/Technical |
| 3 | Admitted-Fee/PreQual/Technical | Admitted-Fee/PreQual/Technical |
Tender Value
₹40 L
EMD Value
₹80,000
Closing Date
10 Mar 2026, 5:00 pmClosed
Medical Suprintendent Govt D B Hospital Churu
Medical Suprintendent Govt D B Hospital Churu
Tender for Free Food for Women Under JSSY
2026_MEDIC_542072_1
ENIT - 50/25-26 JSSY Food
Open Tender
Food Products
Item Rate
365 days
CHURU
Please Refer Teder Documents
2 documents required · 2 mandatory
₹500
Member Secretary, RMRS, Govt DBH, MD, RISL Jaipur
₹80,000
28 Mar 2026
25 Feb 2026
11 Mar 2026
25 Feb 2026
10 Mar 2026
25 Feb 2026
DETAIL OF ITEMS
MILK 1 GLASS 250ML (BREAKFAST)
SUGAR 1 SPOON 5GM (BREAKFAST)
BISCUIT 1PKT/ 100GM (BREAKFAST)
SUB TOTAL
DALIYA 150GM (LUNCH)
GREEN SEASONAL VEGETABLES 200GM (LUNCH)
MOONG DAAL 30GM (LUNCH)
DESHI GHEE 4 SPOON 20GM (LUNCH)
SUB TOTAL
DALIYA/WHEAT FLOOR 150GM (DINNER)
2 BANANNA/ 1 APPLE/ 2 ORANGE (DINNER)
DESHI GHEE 6 SPOON 30GM (DINNER)
JAGGARY 50GM (DINNER)
SUB TOTAL
MILK 1 GLASS 250ML (NIGHT)
SUGAR 1 SPOON 5GM (NIGHT)
SUB TOTAL
TOTAL
LABOUR, SALT, AND FUEL
MARGIN OF SHG
GRAND TOTAL
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BID50.pdf
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BOQ_966306.xls
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Corri50.pdf
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