Loading
Loading…
Loading…
Tender ID
Eligibility, documents, scope and key termsEligibility, required documents, scope of work and key terms of this tender, in one click.
| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹43.0 LAccepted-Finance | L1 | Accepted-Finance L1 | |
| 2 | L2₹43.6 L+₹55,054.50 (1.28%)Rejected-Finance | L2 | Rejected-Finance L2 | |
| 3 | L3₹46.6 L+₹3.6 L (8.43%)Rejected-Finance | L3 | Rejected-Finance L3 | |
| 4 | L4₹47.4 L+₹4.4 L (10.3%)Rejected-Finance | L4 | Rejected-Finance L4 |
| Sl No | Description | Qty | Unit | Liaquat Ali L3 | M/S ANJU SINGH L1 | SONAM ENTERPRISE L2 | Continental Fresh L4 |
|---|---|---|---|---|---|---|---|
| 1.01 | Beans Broad (Bakla Sem) | 19,171 | Per 100 Kgs | 4,15,818.99 ₹4,15,818.99 | 3,74,793.05 ₹3,74,793.05 Lowest | 3,83,420 ₹3,83,420 | 4,79,275 ₹4,79,275 |
| 1.02 | Brinjals (Baigon) | 15,767 | Per 100 Kgs | 3,41,986.23 ₹3,41,986.23 | 3,12,186.6 ₹3,12,186.6 Lowest | 3,15,340 ₹3,15,340 | 3,31,107 ₹3,31,107 |
| 1.03 | Cauliflower (Phool Ghobi) | 10,750 | Per 100 Kgs | 2,33,167.5 ₹2,33,167.5 | 2,12,850 ₹2,12,850 Lowest | 2,15,000 ₹2,15,000 | 2,25,750 ₹2,25,750 |
| 1.04 | Lady Finger (Bhindi) | 7,167 | Per 100 Kgs | 1,55,452.23 ₹1,55,452.23 | 1,40,114.85 ₹1,40,114.85 Lowest | 1,43,340 ₹1,43,340 | 1,50,507 ₹1,50,507 |
| 1.05 | Peas Green (Hari Mutter) | 3,583 | Per 100 Kgs | 77,715.27 ₹77,715.27 | 75,243 ₹75,243 Lowest | 75,243 ₹75,243 Lowest | 89,575 ₹89,575 |
| 1.06 | Pumpkin (Petha Kaddu) | 11,288 | Per 100 Kgs | 2,44,836.72 ₹2,44,836.72 | 1,80,608 ₹1,80,608 Lowest | 1,80,608 ₹1,80,608 Lowest | 2,03,184 ₹2,03,184 |
| 1.07 | Cucumber (Khira) | 7,883 | Per 100 Kgs | 1,70,982.27 ₹1,70,982.27 | 1,34,011 ₹1,34,011 Lowest | 1,34,011 ₹1,34,011 Lowest | 1,41,894 ₹1,41,894 |
| 1.08 | Snake Gourd | 4,838 | Per 100 Kgs | 1,04,936.22 ₹1,04,936.22 | 87,084 ₹87,084 | 82,246 ₹82,246 Lowest | 87,084 ₹87,084 |
| 1.09 | Arvi | 4,121 | Per 100 Kgs | 89,384.49 ₹89,384.49 | 74,178 ₹74,178 | 70,057 ₹70,057 Lowest | 74,178 ₹74,178 |
| 1.10 | Lai Sag | 8,958 | Per 100 Kgs | 1,94,299.02 ₹1,94,299.02 | 1,61,244 ₹1,61,244 | 1,52,286 ₹1,52,286 Lowest | 1,70,202 ₹1,70,202 |
Tender Value
₹44.0 L
EMD Value
₹44,100
Closing Date
9 Jul 2025, 12:00 pmClosed
Eligibility, documents, scope and key termsEligibility, required documents, scope of work and key terms of this tender, in one click.
BRIG ASC
HQ 33 Corps (ST), SUKNA
INVITATION OF ONLINE BIDS, FOR SUPPLY OF VEG FRESH AT SUP DEPOT HASIMARA FOR THE PERIOD FROM 01 OCT 25 TO 30 SEP 26
2025_ARMY_713133_1
33/CD/09/Hasimara/2025-26/ST-5
Limited
Food Products
Supply
365 days
HQ 33 Corps (ST)
PLEASE REFER TENDER DOCUMENTS.
2 documents required · 2 mandatory
₹0
₹44,100
20 Jun 2025
9 Sept 2025
11 Jun 2025
9 Jul 2025
11 Jun 2025
9 Jul 2025
20 Jun 2025
11 Jun 2025 - 8 Jul 2025
20 Jun 2025
Beans Broad (Bakla Sem)
Brinjals (Baigon)
Cauliflower (Phool Ghobi)
Lady Finger (Bhindi)
Peas Green (Hari Mutter)
Pumpkin (Petha Kaddu)
Cucumber (Khira)
Snake Gourd
Lai Sag
Rape Sag (Sarson)
Carrots Country (Desi Gajar)
Cabbage (Band Ghobi)
Spinach Country (Deshi Palak)
Tomato Ripe
Amaranth (Chulai Sag)
Bitter Gourd
Coriander Green (Dhania)
Ginger Green (Adrak)
Chillies Green
Fresh Lime (Kagzi Nimbu)
Coconut Whole
Parwal (Oarwar)
Raddish Country (Desi Muli)
Bottle Gourd (Ghia)
Marrow (Kaddu)
Tori Jhinga
Capsicum
Squash
SONAM ENTERPRISE (BID ID -3351969)
Liaquat Ali (BID ID -3348801)
Continental Fresh (BID ID -3351333)
stage.html
html • 0.04 MB
tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
details.html
html • 0.03 MB
Download all tender documents and submit your bid
Disclaimer: TenderKart has made every reasonable effort to ensure that the information on this page is accurate and authentic, however it cannot be held liable for any third-party claims or losses or any damages. TenderKart makes no warranty, expressed or implied, as to the results obtained from the use of this information. If you notice any error or omission, please let us know at .