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Tender ID
| # | Company | Status |
|---|---|---|
| 1 | Admitted-Fee/PreQual/Technical | Admitted-Fee/PreQual/Technical |
| 2 | Admitted-Fee/PreQual/Technical | Admitted-Fee/PreQual/Technical |
Tender Value
₹40 L
EMD Value
₹80,000
Closing Date
15 Jun 2026, 4:00 pmClosed
GE TENGA
GE TENGA PIN-790116 C/O 99 APO
REPAIR/MAINTENANCE OF WOODEN FURNITURE, RECANNING OF CHAIRS AND POLISHING TO VARIOUS TYPES OF WOODEN FURNITURE OF BSO UNDER GE TENGA
2026_MES_767259_1
8212/E8
Open Tender
Civil Works
Item Rate
270 days
GE TENGA
PLS REF NIT
7 documents required · 7 mandatory
₹500
GE TENGA
₹80,000
Yes
16 Jun 2026
25 May 2026
16 Jun 2026
25 May 2026
15 Jun 2026
8 Jun 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount |
|---|---|---|---|---|---|
| 1CHAIR DINING (FD-16(M), FD-203 & 279) | |||||
| 1.01 | Taking down old unsv front leg from chair dining. Supply and fix new front leg made out of 1st class hard wood well seasoned timber free from cracks, knots, holes etc. Replaced leg shall be finish with french polish to match with the existing surface of chair dining. Rest all as specified and shown on drg and as directed | 450 | Each | - | - |
| 1.02 | All as per item ser No 1.01 above but rear leg. | 300 | Each | - | - |
| 1.03 | All as per item ser No 1.01 above but front Rail | 300 | Each | - | - |
| 1.04 | All as per item ser No 1.01 above but side rail | 300 | Each | - | - |
| 1.05 | All as per item ser No 1.01 above but rear rail | 300 | Each | - | - |
| 1.06 | All as per item ser No 1.01 above but stiffener | 300 | Each | - | - |
| 2CHAIR WRITING (FD-20(M), FD-202, & FD-280) | |||||
| 2.01 | Taking down old broken/unsv front leg from chair writing and S & F new front leg made out of 1st class hard wood well seasoned timber fee from cracks, knots, holes etc . Replaced leg shall be finish with french polish superior quality to match with the existing surface of chair. Rest all as specified and shown on drg and as directed. | 250 | Each | - | - |
| 2.02 | All as per item ser No 2.01 above but rear leg | 120 | Each | - | - |
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