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Eligibility, documents, scope and key termsEligibility, required documents, scope of work and key terms of this tender, in one click.
Tender Value
Refer Docs
EMD Value
₹31,000
Closing Date
23 Jul 2025, 8:30 pmClosed
Eligibility, documents, scope and key termsEligibility, required documents, scope of work and key terms of this tender, in one click.
Karnataka Silk Industries Corporation Limited
Naveen H S
Re-tender for procurement of Provision Items for Canteen at SWF, Mysuru for a period of six months
KSICL/2025-26/IND0046/CALL-2
KSICL/2025-26/IND0046/CALL-2
Open
Two Tender Document System(Two Cover)
KSICL Head Office Bengaluru
3 documents required · 0 mandatory · 3 optional
The tenderer should have experience in the same/similar Provision supply work for a minimum period of 2 years out of past 3 years in any Public Sector/Govt/Private sector/s. relevant documentary evidence like copies of work order of satisfactorily work completion certificate should be furnished.
The tenderer should possess PAN Card, Goods and Service Tax Registration Number and produce the copies of the documents while submitting the tender
The tenderer should have a minimum turnover of Rs.25.00 Lakhs per annum in any 2 of the past 3 years and documentary proof /certification from a Chartered Accountant in support of the same as audited profit &loss account/balance sheet will have to be provided.
₹500
₹31,000
8 Jul 2025
8 Jul 2025
24 Jul 2025
23 Jul 2025
Sugar (Bannari).
Bengal Gram Daal (Kadale Bele).
Salt Powder (One kg Packet each)
Cristal Salt ( 1 Kg. packet)
Fried gram (Hurigadale)
Turmeric Powder
Cinnamon (Chakke)
Gasagase (Poppy Seeds)
Pepper (Menasu)
Moong gram (Hesaru Kalu)
Bengal Gram(Kadale Kaalu)
Poha (Gatti Avalakki)
Horse Gram (Hurali Kalu)
Cardamom (Elakki)
Cloves (Lavanga)
Hotel Ingu Special
Filter Coffee Powder
Soap, Liril (Big)
Boiled Rice, De-Stoned (Kusubalakki)
Match Box (Benki Pottana)(Big)
Cooking head cap.
Mallige Idli Rice
Kari helu (huchu helu).
Kabool Kadle Kalu
LG Asafetida (Ingu powder) (Packet)jar .
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Canteen tender document 2025 (2).doc
Tender Document • 0.30 MB
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