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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | H1₹1,318Admitted-Finance | ₹1,318 | H1 | Admitted-Finance |
| 2 | H2₹1,095−₹223 (16.9%)Admitted-Finance | ₹1,095−₹223 (16.9%) | H2 | Admitted-Finance |
| Sl No | Description | Qty | Unit | NAVYUVAK SUSHIKSHIT BEROJGAR SAHAKARI SANTHA MARYADIT AHERI H1 | SHREE MAHALAXMI PRASANNA SABJI AND CATERING SERVICES H2 |
|---|---|---|---|---|---|
| 1.00 | बटाटे | 1 | किलोग्रॅम | 45 ₹45 | 40 ₹40 Lowest |
| 2.00 | गाजर | 1 | किलोग्रॅम | 15 ₹15 | 10 ₹10 Lowest |
| 3.00 | मुळा | 1 | किलोग्रॅम | 5 ₹5 Lowest | 5 ₹5 Lowest |
| 4.00 | वांगी | 1 | किलोग्रॅम | 60 ₹60 | 45 ₹45 Lowest |
| 5.00 | टमाटर | 1 | किलोग्रॅम | 68 ₹68 | 60 ₹60 Lowest |
| 6.00 | वालशेंगा | 1 | किलोग्रॅम | 40 ₹40 | 35 ₹35 Lowest |
| 7.00 | भेंडी | 1 | किलोग्रॅम | 48 ₹48 | 45 ₹45 Lowest |
| 8.00 | कोहळा | 1 | किलोग्रॅम | 25 ₹25 Lowest | 40 ₹40 |
| 9.00 | लवकी | 1 | किलोग्रॅम | 43 ₹43 | 40 ₹40 Lowest |
| 10.00 | तोंडली | 1 | किलोग्रॅम | 23 ₹23 Lowest | 45 ₹45 |
Tender Value
₹3 L
EMD Value
₹10,000
Closing Date
22 Jun 2026, 5:00 pmClosed
BEO BHAMRAGAD
KGBV BHAMRAGAD AT POST TALUKA BHAMRAGAD DISTRICT GADCHIROLI
SUPPLY OF VEGETABLES TO KASTURBA GANDHI BALIKA VIDYALAYA BHAMRAGAD
2026_GADCH_1306340_1
KGBVI/2/2026-27
Open Tender
Food Products
Item Wise
240 days
BHAMRAGAD
Please refer Tender documents.
2 documents required · 2 mandatory
₹500
₹10,000
Yes
29 Jun 2026
4 Jun 2026
23 Jun 2026
4 Jun 2026
22 Jun 2026
4 Jun 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount |
|---|---|---|---|---|---|
| 1 | बटाटे | 1 | किलोग्रॅम | - | - |
| 2 | गाजर | 1 | किलोग्रॅम | - | - |
| 3 | मुळा | 1 | किलोग्रॅम | - | - |
| 4 | वांगी | 1 | किलोग्रॅम | - | - |
| 5 | टमाटर | 1 | किलोग्रॅम | - | - |
| 6 | वालशेंगा | 1 | किलोग्रॅम | - | - |
| 7 | भेंडी | 1 | किलोग्रॅम | - | - |
| 8 | कोहळा | 1 | किलोग्रॅम | - | - |
| 9 | लवकी | 1 | किलोग्रॅम | - | - |
| 10 | तोंडली | 1 | किलोग्रॅम | - | - |
stage.html
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tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
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Tendernotice_1.pdf
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VEGBHAMRAGAD.pdf
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BOQ_2242050.xls
BOQ • 0.31 MB
thirdcallbham.pdf
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CORVEGBHAMRAGAD.pdf
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