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| # | Schedule | Awarded To | Bids | Value |
|---|---|---|---|---|
| 1 | Schedule 1 | DEY ENTERPRISE | 1 | ₹410 |
| 2 | Schedule 2 | DEY ENTERPRISE | 1 | ₹5,820 |
| 3 | Schedule 3 | DEY ENTERPRISE | 1 | ₹845 |
| 4 | Schedule 4 | DEY ENTERPRISE | 1 | ₹7,250 |
| 5 | Schedule 5 | R.S. BAJAJ TEA COMPANY | 1 | ₹11,100 |
Tender Value
Refer Docs
EMD Value
Exempted
Closing Date
9 Nov 2022, 12:00 pmClosed
Asafoetida (Hing) as per IS:7807 (Q4)
Black Pepper (Q4)
Cinnamon Stick (Daalchini)-IS:4811 (Q4)
Cardamom Whole-Defence (Q3)
Chilly-IS:2322 (Q4)
Clove whole - Defence (Q3)
Cumin (Q4)
Fenugreek Whole-Defence (Q3)
Mustard Whole (Defence) (Q3)
Aniseed Whole (Saunf) - Defence (Q3)
Tamarind Pulp -Defence (Q3)
Spices And Condiments — Turmeric
Whole And Ground as per IS 3576 (Q4)
Spices And Condiments - Coriander
Whole And Ground as per IS 2443 (Q4)
3947628
GEM/2022/B/2685019
Asafoetida (Hing) as per IS:7807,Black Pepper,Cinnamon Stick (Daalchini)-IS:4811,Cardamom Whole-Def
15 days
West Bengal; Medinipur West
Item wise evaluation
PRODUCT
4 documents required · 4 mandatory
2 yrs
10%
| Item | Delivery Location | Qty | Delivery |
|---|---|---|---|
| Asafoetida (Hing) as per IS:7807 (Q4) | - | - | - |
| Black Pepper (Q4) | - | - | - |
| Cinnamon Stick (Daalchini)-IS:4811 (Q4) | - | - | - |
| Cardamom Whole-Defence (Q3) | - | - | - |
| Chilly-IS:2322 (Q4) | - | - | - |
| Clove whole - Defence (Q3) | - | - | - |
| Cumin (Q4) | - | - | - |
| Fenugreek Whole-Defence (Q3) | - | - | - |
| Mustard Whole (Defence) (Q3) | - | - | - |
| Aniseed Whole (Saunf) - Defence (Q3) | - | - | - |
| Tamarind Pulp -Defence (Q3) | - | - | - |
| Spices And Condiments — Turmeric | - | - | - |
| Whole And Ground as per IS 3576 (Q4) | - | - | - |
| Spices And Condiments - Coriander | - | - | - |
| Whole And Ground as per IS 2443 (Q4) | - | - | - |
Exempted
11 Nov 2022
29 Oct 2022
9 Nov 2022
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
bid_3947628.pdf
GEM_BID
spn-no-327-for-cardamom-whole-capsules-vetted-on-09_2020-04-15-15-09-16_dd2cf8842aa18c986d6938293a6c15bf.pdf
OTHER
spn-no-320-for-cloves-whole-_laung_-vetted-on-09-ju_2020-04-03-17-08-47_5f785a2220a8fd5fa0670e5a3502317e.pdf
OTHER
spn-no-326-for-fenugreek-whole-vetted-on-09-jun-201_2020-04-15-15-04-30_42af6442edff99bc4e816783b8e0b6e7.pdf
OTHER
spn-no-322-for-mustard-whole-vetted-on-09-jun-2019_2020-04-03-13-30-47_2d26ec182d366d0942629c2fbb821f41.pdf
OTHER
spn-no-316-for-aniseed-_saunf_vetted-on-09-jun-2019_2020-04-03-17-25-18_fe20482750a78b822b0a71b6679c518d.pdf
OTHER
spn-no-324-for-tamarind-plup-vetted-on-09-jun-2019_2020-04-15-15-00-07_7b8ba041f7b1fcf3a7226705455c6133.pdf
OTHER
gtc.pdf
OTHER
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