Loading
Loading…
Loading…
Tender Value
Refer Docs
EMD Value
₹40,030
Closing Date
21 Jul 2026, 3:00 pmClosed
Single Packet
Normal Tender
No
Total Value Wise
Lowest to Highest
CONSIGNEE
Not Applicable
Expenditure
General
GENERAL
1 condition · 1 needing a document upload
Applicable to all bidders : BID Responsiveness and Eligibility Criteria : 1. Bidder should submit/upload the valid GST Registration Certificate- & PAN of the Firm. 2. Bidder should submit/upload the Valid Registration Certificate Under FSS Act,2006 by Food Safety and Standards Authority of India : 3. Minimum Eligibility Criteria i. Performance / Experience 35% of advertised value of the bid The bidder should have satisfactorily completed* in the last three previous financial years and the current financial year up to the date of opening of the tender, one similar single supply contract** for a minimum of 35% of advertised value of the bid. *Completed supply Contract includes on-going service contract subject to payment of bills amounting to at least 35% of the advertised value of the bid. Similar service contract means- Supply of Vegetable to any Central or State Government Department or Public Sector Undertaking. "Note: The bidder shall submit documents related to completed/ongoing similar service contracts during the last three financial years and the current financial year along with the payment received and percentage of penalties imposed therein. ii. Financial Standing: The bidders will be qualified only if they have minimum financial capabilities as below - Financial Turn Over: 1.5 times the advertised Bid value during the last three previous financial years The bidder should have an aggregate financial turnover not less than 1.5 times the advertised Bid value during the last three previous financial years and in the current financial year up to the date of opening of the tender. The Tenderer should submit the copies of Audited Balance sheets duly certified by CA (Chartered Accountant) or a certificate from CA (with stamp, signature & membership number) duly supported by the Audited Balance Sheets. In case of multiple L-1 after technically suitability /eligibility the BIDDER with maximum Turn-over shall be selected for LoA
11 conditions · 6 needing a document upload
Applicable to all bidders : The bidder confirms that Rates and other financial terms quoted in relevant columns of financial bid will only be ruling terms for acceptance , and such terms quoted anywhere else should be ignored. Denial of this condition not recommended.
Name and Address of Distributor if any
Please enter the percentage of local content in the material being offered. Please enter 0 for fully imported items, and 100 for fully indigenous items. The definition and calculation of local content shall be in accordance with the Make in India policy as incorporated in the tender conditions.
5 conditions
The firm must quote price as free delivery at consignee stores basis unless otherwise indicated in the tender enquiry. Consignee Stores means the medical stores of the consignee. If it is not received in the medical store of the consignee, freight and other cost will be deducted from suppliers invoice as applicable.
Validity of Offer: No deviation from the offer validity period stipulated in the tender is permitted.
Payment Terms: No deviation from the Payment Terms stipulated in the tender is permitted.
Delivery Period: No deviation from the Delivery Period stipulated in the tender is permitted.
Price Variation Clause: No deviation from the Price Variation Clause stipulated in the tender is permitted.
3 locations across Maharashtra · 40,440 Kg · 850 Set · 45,700 Numbers total
JRH Kitchen Veg. Supply Contract for one year
JRHComp-147477-veg-26
JRHComp-147477-veg-26
Open - Indigenous
Goods
Maharashtra
₹0
₹40,030
21 Jul 2026
29 Jun 2026
36 items · 40,440 Kg · 850 Set · 45,700 Numbers total
GREEN CHILLI ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 200.00 Kg |
| Total | 200 Kg | |
GINGER ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 250.00 Kg |
| Total | 250 Kg | |
GREEN MASALA ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 650.00 Set |
| Total | 650 Set | |
PALAK LEAVES [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 600.00 Kg |
| Total | 600 Kg | |
METHI LEAVES [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 600.00 Kg |
| Total | 600 Kg | |
PUDINA [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 200.00 Set |
| Total | 200 Set | |
SOUR LIME (NOS) [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 3700.00 Numbers |
| Total | 3,700 Numbers | |
R TOMOTO [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 2450.00 Kg |
| Total | 2,450 Kg | |
CUCUMBER [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1350.00 Kg |
| Total | 1,350 Kg | |
FR.BEANS [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1400.00 Kg |
| Total | 1,400 Kg | |
CARROT [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1200.00 Kg |
| Total | 1,200 Kg | |
CAULIFLOWER [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 2250.00 Kg |
| Total | 2,250 Kg | |
POTATO [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1200.00 Kg |
| Total | 1,200 Kg | |
ONION [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 2450.00 Kg |
| Total | 2,450 Kg | |
GARLIC [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 110.00 Kg |
| Total | 110 Kg | |
CABBAGE [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1600.00 Kg |
| Total | 1,600 Kg | |
CAPSICUM [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1600.00 Kg |
| Total | 1,600 Kg | |
TENDLI (KALI) [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1400.00 Kg |
| Total | 1,400 Kg | |
GREEN PEAS (WATANA) [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 200.00 Kg |
| Total | 200 Kg | |
RADDISH [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 400.00 Kg |
| Total | 400 Kg | |
DUDHI [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 2500.00 Kg |
| Total | 2,500 Kg | |
R.PUMKIN [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 2200.00 Kg |
| Total | 2,200 Kg | |
BEET ROOT [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 200.00 Kg |
| Total | 200 Kg | |
GAWAR [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 700.00 Kg |
| Total | 700 Kg | |
DHEMSA [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1000.00 Kg |
| Total | 1,000 Kg | |
TURAI [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1200.00 Kg |
| Total | 1,200 Kg | |
PADWAL (SNAKE GOURD) [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1100.00 Kg |
| Total | 1,100 Kg | |
RUNNER BEANS [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1400.00 Kg |
| Total | 1,400 Kg | |
SURAN [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1100.00 Kg |
| Total | 1,100 Kg | |
BITTER GOURD [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 700.00 Kg |
| Total | 700 Kg | |
BRINJAL BIG (KATERI) [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1000.00 Kg |
| Total | 1,000 Kg | |
G.TOMATO [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 2000.00 Kg |
| Total | 2,000 Kg | |
DRUMSTICKS [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 80.00 Kg |
| Total | 80 Kg | |
BANANAS RIPE [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 42000.00 Numbers |
| Total | 42,000 Numbers | |
MOSSABI (SWEET LIME) [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 4200.00 Kg |
| Total | 4,200 Kg | |
LADIES FINGER (BHINDI) [Quantity Tolerance (+/-): 0 %age , Item Category : Normal , Total PO value variation Permi tted: Max 8 lacs ] ]
| Delivery Location | State | Quantity |
|---|---|---|
| KITCHEN INCHARGE JRH | Maharashtra | 1800.00 Kg |
| Total | 1,800 Kg | |
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
details.html
HTML
nit.pdf
NIT
BidSecurityDocument_1.pdf
ATTACHMENT
TENDERDOCUMENTVEG2026.pdf TENDER DOCUMENT VEG 26
ATTACHMENT
TENDERDOCUMENTVEG2026.pdf
ATTACHMENT
Download all tender documents and submit your bid
Disclaimer: TenderKart has made every reasonable effort to ensure that the information on this page is accurate and authentic, however it cannot be held liable for any third-party claims or losses or any damages. TenderKart makes no warranty, expressed or implied, as to the results obtained from the use of this information. If you notice any error or omission, please let us know at .