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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹27.8 LAccepted-AOC | L1 | Accepted-AOC LOWEST BIDDER | |
| 2 | L2₹28.4 L+₹58,025 (2.09%)Rejected-Finance | L2 | Rejected-Finance SECOND LOWEST | |
| 3 | L3₹29.4 L+₹1.6 L (5.63%)Rejected-Finance | L3 | Rejected-Finance THIRD LOWEST | |
| 4 | L4₹30.3 L+₹2.5 L (8.83%)Rejected-Finance | L4 | Rejected-Finance FOURTH LOWEST | |
| 5 | Not Admitted-Fee/PreQual/Technical | - | Not Admitted-Fee/PreQual/Technical Not Complied with technical specification |
Tender Value
₹25 L
EMD Value
₹50,000
Closing Date
25 Apr 2020, 3:00 pmClosed
DCFS
Schooldanga Bankura
Rice, Wheat, Musur Dal and Bengal Gram
2020_DFS_281949_1
717/DCFS/BNK/2020
Open Tender
Food Products
Item Rate
10 days
Bankura
2 documents required · 2 mandatory
₹0
₹50,000
Yes
5 May 2020
13 Apr 2020
27 Apr 2020
14 Apr 2020
25 Apr 2020
14 Apr 2020
Food Items :
Wheat
Musur Dal
Bengal gram
SANTOSH KUMAR KATARUKA
SUMIT KUMAR KATARUKA
BRIGHT CONSTRUCTION
stage.html
html • 0.06 MB
tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
aoc.pdf
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details.html
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