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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹1.2 CrAdmitted-Finance | ₹1.2 Cr | L1 | Admitted-Finance |
| 2 | L2₹1.3 Cr+₹97,500.50 (0.78%)Admitted-Finance | ₹1.3 Cr+₹97,500.50 (0.78%) | L2 | Admitted-Finance |
| 3 | L3₹1.3 Cr+₹1.5 L (1.22%)Admitted-Finance | ₹1.3 Cr+₹1.5 L (1.22%) | L3 | Admitted-Finance |
| Sl No | Description | Qty | Unit | Vikugha Chophy L3 | M/s Debol Angami L1 | N AVIKHU ZHIMOMI L2 |
|---|---|---|---|---|---|---|
| 1.00 | Arvi/Arum/Kachu | 3,354 | Kg | 27.5 ₹92,235 | 27 ₹90,558 Lowest | 27.5 ₹92,235 |
| 2.00 | Beans/Seems | 10,446 | Kg | 27.5 ₹2,87,265 | 27 ₹2,82,042 Lowest | 27.5 ₹2,87,265 |
| 3.00 | Bitter Gourd | 2,683 | Kg | 27.5 ₹73,782.5 | 27 ₹72,441 Lowest | 27.5 ₹73,782.5 |
| 4.00 | Bottle Gourd | 6,517 | Kg | 27.5 ₹1,79,217.5 | 27 ₹1,75,959 Lowest | 27.5 ₹1,79,217.5 |
| 5.00 | Brinjal | 8,146 | Kg | 27.5 ₹2,24,015 | 27 ₹2,19,942 Lowest | 27.5 ₹2,24,015 |
| 6.00 | Cabbage | 10,638 | Kg | 27.5 ₹2,92,545 | 27 ₹2,87,226 Lowest | 27.5 ₹2,92,545 |
| 7.00 | Cauliflower | 3,833 | Kg | 27.5 ₹1,05,407.5 | 27 ₹1,03,491 Lowest | 27.5 ₹1,05,407.5 |
| 8.00 | Carrot | 2,875 | Kg | 27.5 ₹79,062.5 | 27 ₹77,625 Lowest | 27.5 ₹79,062.5 |
| 9.00 | Chalkumra | 3,354 | Kg | 27.5 ₹92,235 | 27 ₹90,558 Lowest | 27.5 ₹92,235 |
| 10.00 | Cucumber | 3,258 | Kg | 27.5 ₹89,595 | 27 ₹87,966 Lowest | 27.5 ₹89,595 |
Tender Value
Refer Docs
EMD Value
₹3.4 L
Closing Date
29 Dec 2021, 11:00 amClosed
DGAR
HQ DGAR Laitkor Shillong-10
Tender for supply of Gp B ration to Diphu Garrison ARTC and S under Sch No 36 for the FY 2022-23
2021_ARMHA_658132_1
Q-Fresh/2022-23/Sch-36
Open Tender
Food Products
Supply
365 days
As per Tender Notice
Please refer Tender documents.
2 documents required · 2 mandatory
₹0
₹3.4 L
Yes
21 Feb 2022
16 Nov 2021
30 Dec 2021
16 Nov 2021
29 Dec 2021
16 Nov 2021
16 Nov 2021 - 23 Nov 2021
Amount
Arvi/Arum/Kachu
Beans/Seems
Bitter Gourd
Bottle Gourd
Brinjal
Cabbage
Cauliflower
Carrot
Chalkumra
Cucumber
Fresh Lemon
Ginger
Green Chillies
Jhinga
Knolkhol
Kundra
Laides Finger
Laisag/Palak
Papaya Green
Parwal
Peas Green
Pumpkin
Radish
Snake Gour/Tori
Squash
Tomato
Potato
Onion
Garlic
Apple
Banana
Grapes
Guavas
Mango
Mussambies
Orange
Papaya
Pinapple
Watermelon
N AVIKHU ZHIMOMI
Vikugha Chophy
stage.html
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fin_bid_open.pdf
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