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| # | Company | Offered Item | Amount | Rank | Status |
|---|---|---|---|---|---|
| 1 | L1₹79,442Qualified Make: NA
Model: NA KARTICKPUR DEGANGA NORTH 24 PARGANAS WEST BENGAL 743423 | 24 PARAGANAS NORTH | WEST BENGAL | 743423 | Make: NA
Model: NA | L1 | Qualified | |
| 2 | L2₹79,737.20+₹295.20 (0.37%)Qualified Make: NA
Model: NA 00 DEY ENTERPRISE SODEPUR 9 10 PITS COLLIERY ASANSOL BARDHAMAN WEST BENGAL 713372 | PASCHIM BARDHAMAN | WEST BENGAL | 713372 | Make: NA
Model: NA | L2 | Qualified | |
| 3 | L3₹94,030+₹14,588 (18.4%)Qualified Make: CHOUNK
Model: CHOUNK HN 1239 GURGAON GURGAON HARYANA 122001 | GURUGRAM | HARYANA | 122001 | Make: CHOUNK
Model: CHOUNK | L3 | Qualified MSE, Category: General |
Tender Value
Refer Docs
EMD Value
Exempted
Closing Date
5 Jan 2022, 9:00 amClosed
Turmeric Whole-Defence (Q3)
Dry Red Chilli (Q4)
Cardamom Whole-Defence (Q3)
Large Cardamom (Badi Elaichi)-IS:13446 (Q4)
Clove whole - Defence (Q3)
Ajwain- IS:4403 (Q3)
Asafoetida (Hing) as per IS:7807 (Q4)
Cumin Whole (Safed Jeera) - Defence (Q3)
Sambhar Masala- IS:1797 (Q4)
Chicken Masala-I.S 1797 (Q4)
Meat Masala- I.S 1797 (Q4)
Mustard As Per Is: 2323- IS: 2323 (Q4)
Garam Masala As Per Is: 13545- IS: 13545 (Q4)
Fenugreek (Methi) as per IS :3795 (Q4)
Vinegar As Per Is: 14703-IS: 14703 (Q4)
Biryani Masala-IS:1797 (Q4)
Saunf-IS: 3796 (Q4)
Sabjee Masala (Q4)
Bay Leaf (Q4)
papad (Q4)
Cinnamon Stick (Daalchini)-IS:4811 (Q4)
Garlic seeds or seedlings (Q3)
Amchur-IS 13242 (Q4)
Chillies Whole - Defence (Q3)
Turmeric (Q4)
Coriander Whole (Dhania) - Defence (Q3)
Black Pepper (Q4)
2984830
GEM/2021/B/1800197
Turmeric Whole-Defence,Dry Red Chilli,Cardamom Whole-Defence,Large Cardamom (Badi Elaichi)-IS:13446
20 days
Assam; Kamrup
Total value wise evaluation
PRODUCT
| Item | Delivery Location | Qty | Delivery |
|---|---|---|---|
| Turmeric Whole-Defence (Q3) | KAMRUP | 20 | 20 days |
| Dry Red Chilli (Q4) | KAMRUP | 40 | 20 days |
| Cardamom Whole-Defence (Q3) | KAMRUP | 2 | 20 days |
| Large Cardamom (Badi Elaichi)-IS:13446 (Q4) | KAMRUP | 2 | 20 days |
| Clove whole - Defence (Q3) | KAMRUP | 2 | 20 days |
| Ajwain- IS:4403 (Q3) | KAMRUP | 4 | 20 days |
| Asafoetida (Hing) as per IS:7807 (Q4) | KAMRUP | 20 | 20 days |
| Cumin Whole (Safed Jeera) - Defence (Q3) | KAMRUP | 18 | 20 days |
| Sambhar Masala- IS:1797 (Q4) | KAMRUP | 20 | 20 days |
| Chicken Masala-I.S 1797 (Q4) | KAMRUP | 70 | 20 days |
| Meat Masala- I.S 1797 (Q4) | KAMRUP | 30 | 20 days |
| Mustard As Per Is: 2323- IS: 2323 (Q4) | KAMRUP | 5 | 20 days |
| Garam Masala As Per Is: 13545- IS: 13545 (Q4) | KAMRUP | 30 | 20 days |
| Fenugreek (Methi) as per IS :3795 (Q4) | KAMRUP | 2 | 20 days |
| Vinegar As Per Is: 14703-IS: 14703 (Q4) | KAMRUP | 70 | 20 days |
| Biryani Masala-IS:1797 (Q4) | KAMRUP | 20 | 20 days |
| Saunf-IS: 3796 (Q4) | KAMRUP | 3 | 20 days |
| Sabjee Masala (Q4) | KAMRUP | 50 | 20 days |
| Bay Leaf (Q4) | KAMRUP | 5 | 20 days |
| papad (Q4) | KAMRUP | 10 | 20 days |
| Cinnamon Stick (Daalchini)-IS:4811 (Q4) | KAMRUP | 6 | 20 days |
| Garlic seeds or seedlings (Q3) | KAMRUP | 100 | 20 days |
| Amchur-IS 13242 (Q4) | KAMRUP | 18 | 20 days |
| Chillies Whole - Defence (Q3) | KAMRUP | 30 | 20 days |
| Turmeric (Q4) | KAMRUP | 40 | 20 days |
| Coriander Whole (Dhania) - Defence (Q3) | KAMRUP | 50 | 20 days |
| Black Pepper (Q4) | KAMRUP | 4 | 20 days |
Exempted
5 Jan 2022
25 Dec 2021
5 Jan 2022
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
bid_2984830.pdf
GEM_BID
spn-no-325-for-turmeric-whole-vetted-on-09-jun-2019_2020-04-15-14-44-50_2c19d64150da113d440d6ca7fb5b331b.pdf
OTHER
spn-no-327-for-cardamom-whole-capsules-vetted-on-09_2020-04-15-15-09-16_dd2cf8842aa18c986d6938293a6c15bf.pdf
OTHER
spn-no-320-for-cloves-whole-_laung_-vetted-on-09-ju_2020-04-03-17-08-47_5f785a2220a8fd5fa0670e5a3502317e.pdf
OTHER
spn-no-317-for-cumin-whole-_safed-jeera_vetted-on-0_2020-04-03-16-53-37_2dac5258e6c3f53a4c0d9d8d76306f79.pdf
OTHER
spn-no-318-for-chillies-whole-vetted-on-09-jun-2019_2020-04-07-17-57-54_c9a4f152fd2b3e2cdd82c368e0efbd60.pdf
OTHER
spn-no-319-for-coriander-whole-vetted-on-09-jun-201_2020-04-03-17-05-00_347fc7c16c8733913b7c5ae732b13a2e.pdf
OTHER
termsCondition.pdf
OTHER
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