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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹1.6 CrAdmitted-Finance | ₹1.6 Cr | L1 | Admitted-Finance |
| 2 | L2₹1.6 Cr+₹1.6 L (1.01%)Admitted-Finance | ₹1.6 Cr+₹1.6 L (1.01%) | L2 | Admitted-Finance |
| 3 | L3₹1.7 Cr+₹5.1 L (3.19%)Admitted-Finance | ₹1.7 Cr+₹5.1 L (3.19%) | L3 | Admitted-Finance |
| Sl No | Description | Qty | Unit | ranadhir debnath L1 | RAJAT DEBNATH L2 | MD. ABDUL MATIN L3 |
|---|---|---|---|---|---|---|
| 1.00 | Arum/Arvi/Kachu | 2,501 | Kg | 45 ₹1,12,545 Lowest | 47.5 ₹1,18,797.5 | 45 ₹1,12,545 Lowest |
| 2.00 | Beans/Seems | 2,187 | Kg | 45 ₹98,415 Lowest | 47.5 ₹1,03,882.5 | 45 ₹98,415 Lowest |
| 3.00 | Bitter Guard | 2,250 | Kg | 45 ₹1,01,250 Lowest | 47.5 ₹1,06,875 | 45 ₹1,01,250 Lowest |
| 4.00 | Bottle Guard | 6,874 | Kg | 45 ₹3,09,330 Lowest | 47.5 ₹3,26,515 | 45 ₹3,09,330 Lowest |
| 5.00 | Brinjal | 2,876 | Kg | 45 ₹1,29,420 Lowest | 47.5 ₹1,36,610 | 45 ₹1,29,420 Lowest |
| 6.00 | Cabbage | 10,001 | Kg | 45 ₹4,50,045 Lowest | 47.5 ₹4,75,047.5 | 45 ₹4,50,045 Lowest |
| 7.00 | Carrot | 3,124 | Kg | 45 ₹1,40,580 Lowest | 47.5 ₹1,48,390 | 45 ₹1,40,580 Lowest |
| 8.00 | Cauliflower | 3,124 | Kg | 45 ₹1,40,580 Lowest | 47.5 ₹1,48,390 | 45 ₹1,40,580 Lowest |
| 9.00 | Cucumber | 3,124 | Kg | 45 ₹1,40,580 Lowest | 47.5 ₹1,48,390 | 45 ₹1,40,580 Lowest |
| 10.00 | Fresh Lemon | 750 | Kg | 45 ₹33,750 Lowest | 47.5 ₹35,625 | 45 ₹33,750 Lowest |
Tender Value
Refer Docs
EMD Value
₹3.7 L
Closing Date
16 Dec 2021, 11:00 amClosed
DGAR
HQ DGAR Laitkor Shillong-10
Tender for supply of Gp B ration No 2 MGAR and HQ IGAR (E) under Sch No 83 for the FY 2022-23
2021_ARMHA_657660_1
Q-Fresh/2022-23/Sch-83
Open Tender
Food Products
Supply
365 days
As per Tender Notice
Please refer Tender documents.
2 documents required · 2 mandatory
₹0
₹3.7 L
14 Feb 2022
15 Nov 2021
17 Dec 2021
15 Nov 2021
16 Dec 2021
15 Nov 2021
15 Nov 2021 - 19 Nov 2021
Amount
Arum/Arvi/Kachu
Beans/Seems
Bitter Guard
Bottle Guard
Brinjal
Cabbage
Carrot
Cauliflower
Cucumber
Fresh Lemon
Ginger
Green Chillies
Green Peas
Jhinga/Torai
Ladies Finger
Marrow
Plantion G
Palak
Pumpkin
Parwal
Radish
Snake Gourd
Squash
Tomato
Bhat Karela
Potato
Onion
Garlic
Apple
Banana
Mangoes
Mussambies
Guavas
Grapes
Orange
Pineapple
Pomegrenade
Pears
Watermelon
RAJAT DEBNATH
MD. ABDUL MATIN
stage.html
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tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
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details.html
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