Supply, Installation, Commissioning and Testing of Cashew Nut Processing Unit 2 TPD

Cashew Kernel Grading Machine- Capacity: 100 kg kernel/hr; mechanical/vibratory type for grading of peeled cashew kernels; suitable for separation into whole kernel grades and broken/piece grades, subject to screen configuration; 3–4 interchangeable perforated/mesh grading screens; adjustable grading arrangement; gentle handling to minimize kernel breakage; MS powder-coated structural frame; separate discharge chutes for each grade; easy screen replacement.

Feed Belt Conveyor- Capacity: 300 kg/hr.; belt width 400–500 mm; food-grade PVC belt; conveyor length 2.5–3.0 m; SS304 contact parts; geared motor adjustable height; side guides provided.

Shell/Wood Fired Steam Cooker System- Integrated shell/wood-fired furnace with steam generator and vertical steam cooker; cooker capacity 100 kg/batch; steam generation 120–150 kg/hr; working pressure 2 bar(g); design pressure 3 bar(g); MS pressure vessel with SS304 perforated basket; safety valve, pressure gauge, water level indicator, feed water tank, feed pump, steam piping, chimney and insulation complete.

Automatic Cutter M/c (Cashew Kernel Tukda Cutting Machine)- Capacity 15–20 kg/hr; suitable for cutting broken/rejected cashew kernels into uniform Tukda/diced pieces; rotary/drum/knife cutting system; interchangeable cutting arrangement for approximately 5–12 mm pieces; SS304 product-contact parts; hygienic food-grade construction; manual feed hopper; discharge chute.

Cashew Tukda Grading / Sieving Machine- Capacity:15–20 kg/hr; vibratory sieve type for grading cashew kernel pieces/Tukda; suitable for separation into BB, LWP, SWP and other required piece grades; 3–4 interchangeable SS304 perforated/mesh screens; SS304 product-contact parts; MS powder-coated structural frame; separate discharge chutes for each grade.

Cashew Grading Machine- Capacity: 100 kg kernel/hr; automatic colour sorting system; LED illumination; pneumatic high-speed air-jet ejectors; adjustable sensitivity and sorting parameters; calibration; suitable for removal of black, brown, yellow, discoloured, spotted and other defective kernels; multi-channel chute/feed system; SS304 product-contact parts; reject collection arrangement; low compressed-air consumption; Compressed air: 0.5–0.8 MPa;

Double Chamber Vacuum Packing Machine with Manual Nitrogen Flushing- Type: Double-chamber vacuum packing machine; suitable for cashew kernels and dry food products; Sealing length: 450–500 mm; Sealing width: 8–10 mm; Vacuum level: up to -0.095 MPa; adjustable vacuum time and sealing time; temperature control; SS304 vacuum chamber and product-contact parts; transparent vacuum lid; twin sealing bars; suitable for laminated vacuum pouches; manual nitrogen flushing facility before sealing.

Electrical Hot Air Cashew Dryer- Capacity 200 kg/batch; 48 SS304 trays; double-wall insulated chamber; electric heaters; centrifugal circulation fan; digital temperature controller (40–120°C); trolley loading arrangement.

Tray Trolley- Suitable for 48 trays; SS304/MS construction;