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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹27,800Qualified 3352 4 TH CROSS VIDYA NAGAR BADAMI BAGALKOT KARNATAKA 587201 | BAGALKOT | KARNATAKA | 587201 | L1 | Qualified | |
| 2 | L2₹30,890+₹3,090 (11.1%)Qualified MANDA NEAR DHUDHADHARI MANDIR MANDA NEAR DHUDHADHARI MANDIR AKHNOOR AKHNOOR JAMMU JAMMU KASHMIR 181201 UDYAM JK 07 0017138 | JAMMU | JAMMU AND KASHMIR | 181201 | L2 | Qualified | |
| 3 | L3₹31,224+₹3,424 (12.3%)Qualified 0 MAWA KARORA KRANGI AKHNOOR SOHAL ROAD AKHNOOR MAWA KARORA AKHNOOR JAMMU JAMMU KASHMIR 181203 UDYAM JK 07 0038366 01DFHPK6719B2ZU B R | JAMMU | JAMMU AND KASHMIR | 181203 | L3 | Qualified | |
| 4 | Disqualified HOUSE NO 26 TRILOKPUR SARASWATI VIHAR EXTENSION OPPOSITE SHIV OM SARAF PALACE BOHRI TALAB TILLO JAMMU JAMMU KASHMIR 180002 | JAMMU | JAMMU AND KASHMIR | 180002 | - | Disqualified MSE, Category: General |
Tender Value
Refer Docs
EMD Value
Exempted
Closing Date
14 Mar 2023, 2:00 pmClosed
Lal Mirchi Powder
Mustard Seed
Red Chilly
Cumin Seed
Cardamom Large
Cloves
Tamarind
Turmeric Powder
Coriander Seed
Garlic
Black Pepper
4524149
GEM/2023/B/3223386
Two Packet Bid
Lal Mirchi Powder,Mustard Seed,Red Chilly,Cumin Seed,Cardamom Large,Cloves,Tamarind,Turmeric Powder
15 days
Jammu And Kashmir; Jammu
Total value wise evaluation
BOQ
3 documents required · 3 mandatory
Exempted
14 Mar 2023
4 Mar 2023
14 Mar 2023
| Item No | Item Title | Qty | Unit | Consignee | Delivery (days) |
|---|---|---|---|---|---|
| 1 | Lal Mirchi Powder | 16 | Kg | Jammu | 15 |
| 2 | Mustard Seed | 3 | Kg | Jammu | 15 |
| 3 | Red Chilly | 3 | Kg | Jammu | 15 |
| 4 | Cumin Seed | 6 | Kg | Jammu | 15 |
| 5 | Cardamom Large | 4 | Kg | Jammu | 15 |
| 6 | Cloves | 2 | Kg | Jammu | 15 |
| 7 | Tamarind | 7 | Kg | Jammu | 15 |
| 8 | Turmeric Powder | 14 | Kg | Jammu | 15 |
| 9 | Coriander Seed | 16 | Kg | Jammu | 15 |
| 10 | Garlic | 18 | Kg | Jammu | 15 |
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
bid_4524149.pdf
GEM_BID
condiment-feb-23_2023-03-04-12-17-55_d0cefe7314a3c554922e7e5e9b85d71e.pdf
BOQ
condiment-feb-23_2023-03-04-12-17-55_c625c1beea7cbeba1412c508834e3e4e.csv
BOQ
gtc.pdf
OTHER
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