Supply Installation Testing and Commissioning of Five Layer Dryer (Upto 130 KGPH) Conveyorized Belt Horizontal Layers

Supply, Installation, Testing & Commissioning Of Five Layer Dryer (Up to 130 KGPH) Conveyorized Belt Horizontal Layers As per Details given in Bid Document

Five Layer Dryer (Up to 130 kg per hr) Conveyorized Belt Horizontal Layers- • Machine Type: Five Layer Conveyorized Belt Dryer with Horizontal Layer Arrangement • Drying Capacity: Up to 130 kg/hour, depending on product, initial/final moisture and drying temperature • Number of Layers: Minimum 5 horizontal drying layers • Conveyor/Belt: Food-grade, heat-resistant conveyor belt; suitable for continuous drying operation • Belt Width: Minimum 1000 mm or suitable for achieving rated capacity • Construction: Heavy-duty MS/SS fabricated structure with corrosion-resistant finish • Product Contact Parts: SS 304 food-grade material • Drying Chamber: Properly insulated multi-layer drying chamber with minimum heat loss • Heating System: Electric / hot-air heating system, suitable for continuous operation and uniform drying • Hot Air Circulation: Forced hot-air circulation with centrifugal/blower arrangement for uniform temperature across all five layers • Temperature Control: Digital PID temperature controller with adjustable temperature setting and automatic temperature regulation • Temperature Range: Preferably ambient +10°C to minimum 120°C, or suitable for the intended agricultural/food products • Air Flow: Adjustable/controlled hot-air circulation with provision for uniform airflow through all drying layers • Moisture Removal: Provision for controlled exhaust/ventilation of moisture-laden air • Conveyor Speed: Variable speed control through VFD, suitable for controlling residence/drying time • Drive System: Heavy-duty geared motor/gearbox with suitable power rating for continuous operation • Electrical Panel: Fully wired control panel with MCB/MCCB, contactors, overload protection, temperature controller, VFD and necessary controls • Safety: Emergency stop, overload protection, over-temperature protection and electrical safety provisions • Insulation: High-quality thermal insulation to minimize heat loss and improve energy efficiency • Loading/Unloading: Continuous loading and discharge arrangement suitable for conveyorized operation • Drying Uniformity: System shall ensure uniform drying across all five layers through controlled airflow and temperature • Cleaning & Maintenance: Easy-access inspection/cleaning arrangement; removable/openable sections wherever required • Operating Mode: Continuous operation with automatic/semiautomatic control Power Supply: 415 V, 3 Phase, 50 Hz AC, with suitable connected electrical load

Inspection Conveyor Belt- • Conveyor belt in sanitary food grade mate. • Belt is supported completely on rollers. • Both side platforms made out of SS 304 Sq pipes • All drives & non-drive rollers are rubber lined. • Completely made in SS 304.

Bubble Washer (Continuous Type)- • Capacity: Minimum 2000 Kg/Hour • Suitable for Fruit of All Type • Conveyor Speed: Minimum 3-11 meter/min Air bubbles are created to clean the vegetables. • High pressure Blower of aluminum body mounted on S.S frame. Air Bubble Washing avoids collision / friction damages of vegetables • Water pump to create turbulence action to push forward the vegetables to elevator. • Fresh water is spread on vegetables from top and bottom of P.P belt to clean the vegetables. • MOC: - S.S 304 • Installed Power shall be minimum 3.7 KW

Cull Belt Conveyor- • Capacity: Minimum 2000 kg/hr • MOC – SS 304

Air Dryer Machine- • Capacity: Minimum 2000 kg/hr • Air knife to effectively remove surface moisture or debris • MOC: SS 304

Hot Air Dryer Conveyor- • Capacity: Minimum 2000 kg/hr • Remove moisture from bulk products using heated air. • MOC – SS 304

SS Tables- • MOC – SS 304

Supply, Loading-Unloading, Erection, Installation, Testing, Commissioning and Training- Supply, Loading-Unloading, Erection, Installation, Testing, Commissioning and Trial Run shall be included. Training for operators shall be provided. Operation & maintenance manual should be provided.