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| # | Company | Offered Item | Amount | Rank | Status |
|---|---|---|---|---|---|
| 1 | L1₹45,494Qualified Make: NA
Model: Cumin 10KG | Make: NA
Model: Cumin 10KG | L1 | Qualified | |
| 2 | L2₹48,232+₹2,738 (6.02%)Qualified Make: NA
Model: Cumin 10KG F 728 10 TALAB TILLO JAMMU JAMMU AND KASHMIR 180002 | JAMMU | JAMMU AND KASHMIR | 180002 | Make: NA
Model: Cumin 10KG | L2 | Qualified | |
| 3 | L3₹53,560+₹8,066 (17.7%)Qualified Make: NA
Model: Cumin 10KG 114 G 1 GROUD FLOOR VAISHALI PRIME DHAWAS ROAD VAISHALI NAGAR JAIPUR RAJASTHAN 302021 | JAIPUR | RAJASTHAN | 302021 | Make: NA
Model: Cumin 10KG | L3 | Qualified | |
| 4 | Disqualified Make: NA
Model: TD 108 4TH FLOOR ROOM NO 403 MARBLE ARCH ROOM NO 403 KOLKATA KOLKATA WEST BENGAL 700020 | KOLKATA | WEST BENGAL | 700020 | Make: NA
Model: TD 108 | - | Disqualified | |
| 5 | Disqualified Make: CHOUNK
Model: CHOUNK HN 1239 GURGAON GURGAON HARYANA 122001 | GURUGRAM | HARYANA | 122001 | Make: CHOUNK
Model: CHOUNK | - | Disqualified MSE, Category: General |
Tender Value
₹49,865
EMD Value
Exempted
Closing Date
5 Mar 2025, 9:00 amClosed
Cumin (Q4)
Spices and Condiments - Cloves
Whole and Ground as per IS 4404 (Q3)
Chilly as per IS 2322 (Q4)
Spices And Condiments - Coriander
Whole And Ground as per IS 2443 (Q4)
Large Cardamom (Badi Elaichi) as per IS 13446 (Q4)
Black Pepper (Q4)
Garam Masala as per IS 13545 (Q4)
Asafoetida (Hing) as per IS 7807 (Q4)
Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3)
Saunf as per IS 3796 (Q4)
Mustard
Whole and Ground (V2) as per IS 2323 (Q4)
Spices and Condiments - Tamarind Concentrate (V2) as per IS 5955 (Q3)
7593719
GEM/2025/B/6012746
Two Packet Bid
Cumin,Spices and Condiments - Cloves, Whole and Ground as per IS 4404,Chilly as per IS 2322,Spices
15 days
Jammu And Kashmir; Doda
Total value wise evaluation
PRODUCT
3 documents required · 3 mandatory
| Item | Delivery Location | Qty | Delivery |
|---|---|---|---|
| Cumin (Q4) | - | - | - |
| Spices and Condiments - Cloves | - | - | - |
| Whole and Ground as per IS 4404 (Q3) | - | - | - |
| Chilly as per IS 2322 (Q4) | - | - | - |
| Spices And Condiments - Coriander | - | - | - |
| Whole And Ground as per IS 2443 (Q4) | - | - | - |
| Large Cardamom (Badi Elaichi) as per IS 13446 (Q4) | - | - | - |
| Black Pepper (Q4) | - | - | - |
| Garam Masala as per IS 13545 (Q4) | - | - | - |
| Asafoetida (Hing) as per IS 7807 (Q4) | - | - | - |
| Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3) | - | - | - |
| Saunf as per IS 3796 (Q4) | - | - | - |
| Mustard | - | - | - |
| Whole and Ground (V2) as per IS 2323 (Q4) | - | - | - |
| Spices and Condiments - Tamarind Concentrate (V2) as per IS 5955 (Q3) | - | - | - |
Exempted
5 Mar 2025
3 Mar 2025
5 Mar 2025
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bid_7593719.pdf
GEM_BID
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