Loading…
Tenderkart now works inside Claude and ChatGPT: search and analyse tenders right from your chat
Loading…
Ref. No.
Eligibility, documents, scope and key termsEligibility, required documents, scope of work and key terms of this tender, in one click.
| # | Company | Offered Item | Status |
|---|---|---|---|
| 1 | Qualified Make: Nutraj
Model: NUTRAJ CASHEW KERNELS (W240) | Make: Nutraj
Model: NUTRAJ CASHEW KERNELS (W240) | Qualified MII |
| 2 | Qualified Make: BRILL
Model: BRILL/Cashew Kernels Whole Raw (Grade 240) | Make: BRILL
Model: BRILL/Cashew Kernels Whole Raw (Grade 240) | Qualified MSE, MII, Category: General |
| 3 | Qualified Make: Nutraj
Model: NUTRAJ CASHEW KERNELS (W240) | Make: Nutraj
Model: NUTRAJ CASHEW KERNELS (W240) | Qualified MII |
Tender Value
₹13.6 L
EMD Value
Exempted
Closing Date
21 Oct 2024, 10:00 amClosed
Eligibility, documents, scope and key termsEligibility, required documents, scope of work and key terms of this tender, in one click.
Cashew Kernels Whole Raw (Grade 240) (V2) (Defence) (Q2)
6984583
GEM/2024/B/5470845
Two Packet Bid
Cashew Kernels Whole Raw (Grade 240) (V2) (Defence)
15 days
Ladakh; Leh Ladakh
Total value wise evaluation
PRODUCT
1 document required · 1 mandatory
| Item | Delivery Location | Qty | Delivery |
|---|---|---|---|
| Cashew Kernels Whole Raw (Grade 240) (V2) (Defence) (Q2) | Leh | 1,350 | 15 days |
Exempted
21 Oct 2024
17 Oct 2024
21 Oct 2024
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
bid_6984583.pdf
GEM_BID
ATCCASHEW_0b39feb9-8d03-4615-82651728035922130_Shekhawat@360.docx
OTHER
list-of-categories-where-trials-are-allowed_1712126171.pdf
OTHER
gtc.pdf
OTHER
Download all tender documents and submit your bid
Disclaimer: TenderKart has made every reasonable effort to ensure that the information on this page is accurate and authentic, however it cannot be held liable for any third-party claims or losses or any damages. TenderKart makes no warranty, expressed or implied, as to the results obtained from the use of this information. If you notice any error or omission, please let us know at .