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| # | Company | Status |
|---|---|---|
| 1 | Admitted-Finance | Admitted-Finance |
| 2 | Admitted-Finance 31 1 5TH MAIN ROAD D B STREET PALACE GUTTAHALLI BENGALURU KARNATAKA 560003 | BENGALURU URBAN | KARNATAKA | 560003 | Admitted-Finance |
| 3 | Admitted-Finance | Admitted-Finance |
| 4 | Admitted-Finance | Admitted-Finance |
Tender Value
₹31.1 L
EMD Value
₹31,200
Closing Date
5 Dec 2022, 12:00 pmClosed
BRIG ASC
BRIG ASC HEADQUARTERS DAKSHIN BHARAT AREA ISLAND GROUND CHENNAI-09
CONTRACT FOR SUPPLY OF VEG,FRUIT,POTATO,ONION AND BREAD AT HEBBAL FOR THE PERIOD FROM 01 APR 2023 TO 31 MAR 2024
2022_ARMY_561462_1
DBA/23/APR/2023-24/ST5
Limited
Food Products
Supply
365 days
HEBBAL
As per tender docus
2 documents required · 2 mandatory
₹0
₹31,200
16 Feb 2023
7 Nov 2022
5 Dec 2022
7 Nov 2022
5 Dec 2022
27 Nov 2022
8 Nov 2022 - 27 Nov 2022
Amount
VEGETABLE (Total Qty 31,000 kgs)
Plantain Green
Beans French
Brinjal (Baigon)
Lady finger (Bhindi)
Cauliflower (Phool Ghobi)
Pumpkin (Petha Kaddu)
Peas Green (Hari Mutter)
Beans Cluster
Cucumber (Khira)
Snake Gourd
Tinda
Cabbage (Band Ghobi)
Carrots Country (Desi Gajar)
Spinach Country (Deshi Palak)
Tomato Ripe
Knol Khol (Ganth Ghobi)
Bitter Gourd
Fenu Greek
Chillies Green
Coconut (W) w/o fibre
Coriander Green (Dhania Sabz)
Ginger Green (Adrak)
Mint Green (Podina)
Fresh Lime (Kagzi Nimbu)
Ridge gourd
Marrow/Ashgourd
Chow Chow (A Type of Baigon)
Tomato Green
Bottle Gourd (Ghia)
Jack fruit
Raddish Country (Deshi Muli)
Topioaca
Chappan kaddu
Beet Root (Chaukinder)
FRUIT (Total Qty 40,000 kgs)
Apple(Golden/Delicious)
Banana
Mango (Safeda/Deshari /Langra/Chusa/Banganpalli)
Orange
Guavas
Pears(Naspati)
Grapes (Falme Red Seedless/Perlette White Seedless/SharadSeedless/ Thomson Seedless)
Muskmelon
Papaya
Mussambies
Pineapple (Annas)
Cheeku
Kinoo
Pomegranate(Anar)
POTATO AND ONION
Potato fresh
Onion dry
Bread
WHITE BREAD OR
WHEATMEAL BREAD (ON COST TO COST BASIS IN LIEU OF 230 GMS OF WHITE BREAD FOR OFFICERS " AS REQUIRED BASIS"
P Thanveer
JAISONS TRADING COMPANY
AHMEDNAGAR FRESH SUPPLIERS
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fin_bid_open.pdf
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