Loading
Loading…
Loading…
| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹1.6 CrAccepted-AOC 0 M G ROAD BARWANI MADHYA PRADESH 451551 | BARWANI | MADHYA PRADESH | 451551 | ₹1.6 Cr | L1 | Accepted-AOC L1 LOWEST PRICE QUOTED |
| 2 | L2₹1.6 Cr+₹5.6 L (3.53%)Rejected-AOC | ₹1.6 Cr+₹5.6 L (3.53%) | L2 | Rejected-AOC HIGHER AMOUNT QUOTED |
| 3 | L3₹1.7 Cr+₹7.7 L (4.83%)Rejected-AOC | ₹1.7 Cr+₹7.7 L (4.83%) | L3 | Rejected-AOC HIGHER AMOUNT QUOTED |
Tender Value
₹1.8 Cr
EMD Value
₹3.5 L
Closing Date
16 Mar 2021, 5:30 pmClosed
SUPERINTENDENT CENRAL JAIL BARWANI
CENRAL JAIL BARWANI
SUPPLY OF FOOD ITEMS
2021_DGPCS_130073_1
99/BARWANI/2021/FOOD/1/2021
Open Tender
Food Products
Item Rate
365 days
CENRAL JAIL BARWANI
AS PER CONDITIONS PLS REFER TENDER DOCUMENTS
3 documents required · 3 mandatory
₹1,000
₹3.5 L
CENRAL JAIL BARWANI
6 Jun 2021
21 Feb 2021
19 Mar 2021
21 Feb 2021
16 Mar 2021
21 Feb 2021
2 Mar 2021
Amount
GEHUN
TOORDAL
CHANADAL
MOONGDAL (CHHILKAYUKT)
UDAD DAL (CHHILKAYUKT)
KHADA MASOOR
SHAKKAR
CHAYPATTI
SOYABEAN OIL
VANSPATI GHEE
IMLI (WITHOUT BEEZ)
NAMAK IODISED
GARAM MASALA (PISA)
PISI MIRCH ( 01 KG/ 500 GM PACK)
PISI HALDI ( 01 KG/ 500 GM PACK)
PISA DHANIA ( 01 KG/ 500 GM PACK)
MOONGFALI DANA
SABUDANA
SENDHA NAMAK
GUD SUKHA
MAKKA
DESICHANA
RAZMA
MIXTURE
BREAD
GLUCOSE BISCUIT
ACHAR
CHANA (BHUNGDA)
MAHENDRA KUMAR RATANLAL JAIN
CHELSI TRADERS
stage.html
html • 0.05 MB
tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
aoc.pdf
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
details.html
html • 0.03 MB
Download all tender documents and submit your bid
Disclaimer: TenderKart has made every reasonable effort to ensure that the information on this page is accurate and authentic, however it cannot be held liable for any third-party claims or losses or any damages. TenderKart makes no warranty, expressed or implied, as to the results obtained from the use of this information. If you notice any error or omission, please let us know at .