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| # | Company | Offered Item | Amount | Rank | Status |
|---|---|---|---|---|---|
| 1 | L1₹2.1 LQualified Make: KEWAL SPICES
Model: Kewal Red Chilly Powder-1Kg 0 SALHEWARA OPP BUS STAND RAJNANDGAON CHHATTISGARH 491888 | DURG | CHHATTISGARH | 491888 | Make: KEWAL SPICES
Model: Kewal Red Chilly Powder-1Kg | L1 | Qualified | |
| 2 | L2₹2.1 L+₹4,940 (2.38%)Qualified Make: CHOUNK
Model: CHOUNK CHILLY POWDER HN 1239 GURGAON GURGAON HARYANA 122001 | GURUGRAM | HARYANA | 122001 | Make: CHOUNK
Model: CHOUNK CHILLY POWDER | L2 | Qualified MSE, Category: General | |
| 3 | L3₹2.1 L+₹7,550 (3.64%)Qualified Make: ZOFF
Model: ZOFF KASHMIRI CHILLI POWDER 1 KG 00 DEY ENTERPRISE SODEPUR 9 10 PITS COLLIERY ASANSOL BARDHAMAN WEST BENGAL 713372 | PASCHIM BARDHAMAN | WEST BENGAL | 713372 | Make: ZOFF
Model: ZOFF KASHMIRI CHILLI POWDER 1 KG | L3 | Qualified |
Tender Value
Refer Docs
EMD Value
Exempted
Closing Date
13 Oct 2022, 9:00 amClosed
Chilly-IS:2322 (Q4)
Spices And Condiments — Turmeric
Whole And Ground as per IS 3576 (Q4)
Spices And Condiments - Coriander
Whole And Ground as per IS 2443 (Q4)
Clove whole - Defence (Q3)
Cinnamon Stick (Daalchini)-IS:4811 (Q4)
Tamarind Pulp -Defence (Q3)
Cumin Whole (Safed Jeera) - Defence (Q3)
Fenugreek Whole-Defence (Q3)
Mustard Whole (Defence) (Q3)
Asafoetida (Hing) as per IS:7807 (Q4)
Small Cardamom-IS 1907 (Q3)
Garlic seeds or seedlings (Q3)
Black Pepper whole-Defence (Q3)
Garam Masala As Per Is: 13545- IS: 13545 (Q4)
Biryani Masala-IS:1797 (Q4)
Ajwain-IS:4403 (Q3)
Chat Masala- IS 1314 (Q4)
Bay Leaf (Q4)
Shahi Paneer Masala- I.S 1797 (Q3)
Chillies Whole - Defence (Q3)
3811641
GEM/2022/B/2558342
Chilly-IS:2322,Spices And Condiments — Turmeric, Whole And Ground as per IS 3576,Spices And Condi
15 days
West Bengal; Darjeeling
Total value wise evaluation
PRODUCT
1 document required · 1 mandatory
| Item | Delivery Location | Qty | Delivery |
|---|---|---|---|
| Chilly-IS:2322 (Q4) | - | - | - |
| Spices And Condiments — Turmeric | - | - | - |
| Whole And Ground as per IS 3576 (Q4) | - | - | - |
| Spices And Condiments - Coriander | - | - | - |
| Whole And Ground as per IS 2443 (Q4) | - | - | - |
| Clove whole - Defence (Q3) | - | - | - |
| Cinnamon Stick (Daalchini)-IS:4811 (Q4) | - | - | - |
| Tamarind Pulp -Defence (Q3) | - | - | - |
| Cumin Whole (Safed Jeera) - Defence (Q3) | - | - | - |
| Fenugreek Whole-Defence (Q3) | - | - | - |
| Mustard Whole (Defence) (Q3) | - | - | - |
| Asafoetida (Hing) as per IS:7807 (Q4) | - | - | - |
| Small Cardamom-IS 1907 (Q3) | - | - | - |
| Garlic seeds or seedlings (Q3) | - | - | - |
| Black Pepper whole-Defence (Q3) | - | - | - |
| Garam Masala As Per Is: 13545- IS: 13545 (Q4) | - | - | - |
| Biryani Masala-IS:1797 (Q4) | - | - | - |
| Ajwain-IS:4403 (Q3) | - | - | - |
| Chat Masala- IS 1314 (Q4) | - | - | - |
| Bay Leaf (Q4) | - | - | - |
| Shahi Paneer Masala- I.S 1797 (Q3) | - | - | - |
| Chillies Whole - Defence (Q3) | - | - | - |
Exempted
13 Oct 2022
6 Oct 2022
13 Oct 2022
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
bid_3811641.pdf
GEM_BID
spn-no-320-for-cloves-whole-_laung_-vetted-on-09-ju_2020-04-03-17-08-47_5f785a2220a8fd5fa0670e5a3502317e.pdf
OTHER
spn-no-324-for-tamarind-plup-vetted-on-09-jun-2019_2020-04-15-15-00-07_7b8ba041f7b1fcf3a7226705455c6133.pdf
OTHER
spn-no-317-for-cumin-whole-_safed-jeera_vetted-on-0_2020-04-03-16-53-37_2dac5258e6c3f53a4c0d9d8d76306f79.pdf
OTHER
spn-no-326-for-fenugreek-whole-vetted-on-09-jun-201_2020-04-15-15-04-30_42af6442edff99bc4e816783b8e0b6e7.pdf
OTHER
spn-no-322-for-mustard-whole-vetted-on-09-jun-2019_2020-04-03-13-30-47_2d26ec182d366d0942629c2fbb821f41.pdf
OTHER
spn-no-323-for-black-pepper-whole-vetted-on-09-jun-_2020-04-15-15-13-19_9f183e267611001aefa6ecb61481ef16.pdf
OTHER
spn-no-318-for-chillies-whole-vetted-on-09-jun-2019_2020-04-07-17-57-54_c9a4f152fd2b3e2cdd82c368e0efbd60.pdf
OTHER
gtc.pdf
OTHER
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