CONSULTANCY SERVICES FOR SOIL INVESTIGATION FOR CONSTR JOF PERMT COOK HOUSE AND DINING HALL FOR ACCRETIONS OF ADDL TRAINEES AT MRC WELLINGTON

Amount

Hiring and mobilization of drilling equipments, instruments, plant etc all as specified and directed.

1. Boring of 02 bore holes through all kinds of soil upto a depth of 10 mtrs and below ground level or upto hard stata(whichever is greater), collecting samples and conducting necessary field tests as per the following parameters :- (a) RL of the Ground level/founding level with reference to a BM should invariably be mentioned in the soil investigation report. (b) Physical and chemical properties of soil. (c) SPT N value at every 0.75m intervals and change of strata. (d) Grain size distribution and analysis including soil characteristics. (e) Value of cohesion and angle of internal friction. (f) Depth of expansive soil and its properities. (g) Recommendations for type of foundation. (h) Recommended SBC based on N value shear and settlement criteria at three dept 1.5m, 2.0m and 2.5m and should be worked out for following sizes of footings (i) 1.5 x 1.5m (ii) 1.5x 2.5m (iii) 2.0x 3.0m (iv) 2.0 x 3.0m (v) 2.5 x 3.0m (j) Photographic record of Geo-Exploration as well as testing shall also form part of the report. (k) Recommendation as regards possibility of liquefaction of soil in case of staturated or partially saturated loose/uncomacted sandy soil. (l) Swelling index and swelling pressure in respect of Black Cotton soil and its depth/layer. (m) Depth of ground water table (Maximum and minimum) (n Recommendation for filling under floors. (o) Details of soil profile and bore logs

All as per item No 2 herein before but 04 Nos of depth 5.00m all as specied and directed.

Topographical Survey all as specified and directed.

Excavation of trail pit of size 1.2m x 1.2mx3.0m depth in any type of soil all as specified and directed.

Myrtle project and Consultancy Private Limited