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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹2,573Admitted-Finance | ₹2,573 | L1 | Admitted-Finance |
| 2 | L2₹3,166+₹593 (23.0%)Admitted-Finance | ₹3,166+₹593 (23.0%) | L2 | Admitted-Finance |
| 3 | L3₹3,915+₹1,342 (52.2%)Admitted-Finance | ₹3,915+₹1,342 (52.2%) | L3 | Admitted-Finance |
| 4 | L4₹4,043+₹1,470 (57.1%)Admitted-Finance | ₹4,043+₹1,470 (57.1%) | L4 | Admitted-Finance |
| Sl No | Description | Qty | Unit | M/S ARIF AND CO L4 | M/s Arif Hussain Wani L3 | M/S FAYAZ AHMAD THUBOO L2 | BASHIR AHMAD KATOO L1 |
|---|---|---|---|---|---|---|---|
| 1.00 | Tomato | 1 | Per Kg | 55 ₹55 | 45 ₹45 Lowest | 46 ₹46 | 49 ₹49 |
| 2.00 | Potato (Red Only) | 1 | Per Kg | 36 ₹36 | 31 ₹31 Lowest | 32 ₹32 | 34 ₹34 |
| 3.00 | Onion | 1 | Per Kg | 56 ₹56 | 47 ₹47 | 45 ₹45 Lowest | 53 ₹53 |
| 4.00 | Cauliflower | 1 | Per Kg | 62 ₹62 | 42 ₹42 Lowest | 42 ₹42 Lowest | 46 ₹46 |
| 5.00 | Cabbage | 1 | Per Kg | 42 ₹42 | 33 ₹33 Lowest | 33 ₹33 Lowest | 36 ₹36 |
| 6.00 | Carrot | 1 | Per Kg | 55 ₹55 | 42 ₹42 Lowest | 45 ₹45 | 45 ₹45 |
| 7.00 | Radish | 1 | Per Kg | 45 ₹45 | 34 ₹34 Lowest | 35 ₹35 | 36 ₹36 |
| 8.00 | Ginger | 1 | Per Kg | 130 ₹130 | 125 ₹125 | 140 ₹140 | 50 ₹50 Lowest |
| 9.00 | Lemon Fresh | 1 | Per Kg | 130 ₹130 | 120 ₹120 | 140 ₹140 | 45 ₹45 Lowest |
| 10.00 | Spinach | 1 | Per Kg | 60 ₹60 | 42 ₹42 Lowest | 47 ₹47 | 45 ₹45 |
Tender Value
Refer Docs
EMD Value
₹50,000
Closing Date
15 Nov 2025, 4:00 pmClosed
General Manager Kashmir, JKTDC
General Manager Kashmir, JKTDC
Supply of Fresh Vegetables and Fruits
2025_Tourm_294160_1
E-NIT No. 04 of JKTDC/GMO of 2025-26
Open Tender
Food Products
Item Rate
365 days
TRC SRINAGAR
Supply of Fresh Vegetables and Fruits
3 documents required · 3 mandatory
₹1,500
General Manager Kashmir JKTDC
₹50,000
Yes
20 Nov 2025
4 Nov 2025
18 Nov 2025
6 Nov 2025
15 Nov 2025
7 Nov 2025
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