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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹3,555Accepted-Finance | ₹3,555 | L1 | Accepted-Finance 28 items lowest in bid accepted |
| 2 | L2₹3,795+₹240 (6.75%)Accepted-Finance 2ND FLOOR H M HOUR MARKET ROOM NO 6 TRP ROAD FANCY BAJAR ASSAM KAMRUP ASSAM 781001 UDYAM AS 03 0036865 | KAMRUP METRO | ASSAM | 781001 | ₹3,795+₹240 (6.75%) | L2 | Accepted-Finance 12 items lowest in bid accepted |
| 3 | L3₹4,228+₹673 (18.9%)Accepted-Finance | ₹4,228+₹673 (18.9%) | L3 | Accepted-Finance 04 items lowest in bid accepted |
| Sl No | Description | Qty | Unit | VINAYAK TRADING CO L2 | HRITVI ENTERPRISES L1 | HARI HARA TRADERS L3 |
|---|---|---|---|---|---|---|
| 1.00Vegetables and Fruits | ||||||
| 1.01 | Potato | 1 | Good Quality Per kg | 33 ₹33 Lowest | 35 ₹35 | 45 ₹45 |
| 1.02 | Onion | 1 | Good Quality Per kg | 39 ₹39 | 38 ₹38 Lowest | 45 ₹45 |
| 1.03 | Green Chilli | 1 | Good Quality Per kg | 78 ₹78 | 75 ₹75 Lowest | 130 ₹130 |
| 1.04 | Ginger | 1 | Good Quality Per kg | 145 ₹145 | 140 ₹140 Lowest | 150 ₹150 |
| 1.05 | Garlic | 1 | Good Quality Per kg | 225 ₹225 | 220 ₹220 Lowest | 250 ₹250 |
| 1.06 | Coriander | 1 | Good Quality Per kg | 95 ₹95 | 90 ₹90 Lowest | 150 ₹150 |
| 1.07 | Tomato | 1 | Good Quality Per kg | 45 ₹45 Lowest | 45 ₹45 Lowest | 50 ₹50 |
| 1.08 | Brinjal | 1 | Good Quality Per kg | 52 ₹52 | 45 ₹45 Lowest | 70 ₹70 |
| 1.09 | Spinach (palak) | 1 | Good Quality Per kg | 49 ₹49 Lowest | 50 ₹50 | 75 ₹75 |
Tender Value
Refer Docs
EMD Value
₹35,000
Closing Date
15 Jun 2026, 5:00 pmClosed
PRINCIPAL JNV DAMAN
JNV DAMAN UT OF DNH DD
SUPPLY OF VEGETABLE AND FRUITS
2026_NVS_909826_1
JNVD/2026-27/VEG/02
Open Tender
Food Products
Supply
3 days
JNV DAMAN
PLEASE REFER TENDER DOCUMENTS
2 documents required · 2 mandatory
₹500
PRINCIPAL JNV DAMAN
₹35,000
16 Jul 2026
25 May 2026
16 Jun 2026
25 May 2026
15 Jun 2026
25 May 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount |
|---|---|---|---|---|---|
| 1Vegetables and Fruits | |||||
| 1.01 | Potato | - | Good Quality Per kg | - | - |
| 1.02 | Onion | - | Good Quality Per kg | - | - |
| 1.03 | Green Chilli | - | Good Quality Per kg | - | - |
| 1.04 | Ginger | - | Good Quality Per kg | - | - |
| 1.05 | Garlic | - | Good Quality Per kg | - | - |
| 1.06 | Coriander | - | Good Quality Per kg | - | - |
| 1.07 | Tomato | - | Good Quality Per kg | - | - |
| 1.08 | Brinjal | - | Good Quality Per kg | - | - |
| 1.09 | Spinach (palak) | - | Good Quality Per kg | - | - |
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