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| # | Company | Status |
|---|---|---|
| 1 | Accepted-Technical | Accepted-Technical as per TEC |
| 2 | Accepted-Technical | Accepted-Technical as per TEC |
| 3 | Accepted-Technical | Accepted-Technical as per TEC |
| 4 | Not Admitted-Fee/PreQual/Technical | Not Admitted-Fee/PreQual/Technical Others-AS PER TEC DOCUMENT |
Tender Value
Refer Docs
EMD Value
₹2.1 L
Closing Date
21 Feb 2026, 12:00 pmClosed
LOGO INS ADYAR
INS ADYAR, C/O NAVY OFFICE, PORT COMPLEX, VARUNA SALAI, CHENNAI-600009
ARC OF VEG FRESH AT INS ADYAR FOR A PERIOD OF ONE YEAR
2026_NAVY_751026_1
ADY/VICT/ARC/VEG FRESH/01
Open Tender
Food Products
Supply
365 days
INS ADYAR, C/O NAVY OFFICE, VARUNA SALAI
PLEASE REFER TENDER DOCUMENTS
4 documents required · 4 mandatory
₹0
₹2.1 L
Yes
LOGO OFFICE, INS ADYAR
26 Mar 2026
13 Feb 2026
23 Feb 2026
13 Feb 2026
21 Feb 2026
13 Feb 2026
13 Feb 2026 - 20 Feb 2026
18 Feb 2026
BEANS FRENCH
BRINJAL
BEANS LOBIA (COWPEA)
BROAD BEANS
BITTER GOURD
BEET ROOT
BOTTLE GOURD
BABY CORN
SWEET CORN FRESH
BROCCOLI
CAULIFLOWER
CUCUMBER ENGLISH
CABBAGE
CABBAGE RED
CARROT COUNTRY
CARROT ENGLISH (RED)
CHILLY GREEN
CHILLY GREEN BIG
CORRIANDER GREEN
CAPSICUM
COCONUT DRY
BELL PEPPER YELLOW/RED
CURRY LEAVES
DRUM STICK
GREEN PEAS
GINGER GREEN
LADY FINGER
LEMON FRESH
LETTUCE
METHI GREEN
MINT GREEN
MUSHROOM
PUMPKIN
PARWAL
RADISH COUNTRY
SNAKE GOURD
SPINACH
SQUASH (ZUCCHINI)
SWEET POTATO
SPRING ONION
TOMATO LOCAL
TURAI
CHOCHO
TINDA
ZIMIKAND
stage.html
html • 0.03 MB
tech_bid_open.pdf
tech_eval.pdf
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details.html
html • 0.03 MB
Tendernotice_1.pdf
PDF • 0.81 MB
DFS.pdf
Tender Documents • 2.87 MB
NIT.pdf
Tender Documents • 0.80 MB
EXEMPTION.pdf
Additional Documents • 0.11 MB
RFP.pdf
Tender Documents • 9.33 MB
BOQ_841148.xls
BOQ • 0.33 MB
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