Loading
Loading…
Loading…
| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹15.6 LAccepted-AOC N A | NA | NA | 121004 | ₹15.6 L | L1 | Accepted-AOC L1 |
| 2 | Rejected-Technical NAGPUR | NAGPUR | - | - | Rejected-Technical CPF, ESIC, WLWF certificate and no dues certificate not uploaded as per NIT |
| Sl No | Description | Qty | Unit | Sanjay Enterprises L1 |
|---|---|---|---|---|
| 1.00 | Providing services of a Cook at the guest House for preparation of meals, tea, coffee, snacks, and timely to guests. The work also includes maintaining the kitchen, utensils, equipment, and overall cleanliness. Preparation of the required food-item list, ensuring timely procurement of materials, and maintaining proper storage. Regular upkeep of the dining area, assisting in housekeeping tasks, and supporting all other related activities All materials, tools, and manpower required for smooth operation shall be provided on a daily basis as directed by the Engineer-in-Charge. | 12 | Job Per Month | 35,700 ₹4.3 L |
| 2.00 | Providing services of an attendant at the guest House for servicing of meals, tea, coffee, snacks, and timely to guests. The work also includes Booking rest rooms/guest rooms for the officers, employees and visitors arriving at the Guest House, maintaining the register properly for accurate record of their stay, and regularly inspecting all the facilities available at the Guest House to ensure they remain functional, well-maintained and in proper working condition All materials, tools, and manpower required for smooth operation shall be provided on a daily basis as directed by the Engineer-in-Charge | 12 | Job Per Month | 94,500 ₹11.3 L |
Tender Value
Refer Docs
EMD Value
₹15,800
Closing Date
25 Mar 2026, 11:00 amClosed
Executive Engineer, MIDC, Civil Division
Executive Engineer, MIDC, Civil Division
Providing services of a Cook And attendant at the guest House 2nd call
2025_MIDC_1263313_2
25/A/01
Open Tender
Civil Works
CSN
Please refer Tender documents.
2 documents required · 2 mandatory
₹5,900
₹15,800
23 May 2026
17 Mar 2026
27 Mar 2026
17 Mar 2026
25 Mar 2026
20 Mar 2026
17 Mar 2026 - 18 Mar 2026
Providing services of a Cook at the guest House for preparation of meals, tea, coffee, snacks, and timely to guests. The work also includes maintaining the kitchen, utensils, equipment, and overall cleanliness. Preparation of the required food-item list, ensuring timely procurement of materials, and maintaining proper storage. Regular upkeep of the dining area, assisting in housekeeping tasks, and supporting all other related activities All materials, tools, and manpower required for smooth operation shall be provided on a daily basis as directed by the Engineer-in-Charge.
Providing services of an attendant at the guest House for servicing of meals, tea, coffee, snacks, and timely to guests. The work also includes Booking rest rooms/guest rooms for the officers, employees and visitors arriving at the Guest House, maintaining the register properly for accurate record of their stay, and regularly inspecting all the facilities available at the Guest House to ensure they remain functional, well-maintained and in proper working condition All materials, tools, and manpower required for smooth operation shall be provided on a daily basis as directed by the Engineer-in-Charge
Please Enable Macros to View BoQ information
stage.html
html • 0.04 MB
tech_eval.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
aoc.pdf
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
details.html
html • 0.03 MB
Tendernotice_1.pdf
PDF • 0.20 MB
TenderDocument.pdf
Tender Documents • 1.30 MB
BOQ_2214639.xls
BOQ • 0.28 MB
ItemSpecification.pdf
Other Document • 0.01 MB
Download all tender documents and submit your bid