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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L-1₹1.1 LAccepted-AOC 18 M S NORTH EAST ENTERPRISE SIJUBARI HATIGAON GUWAHATI ASSAM 781038 | KAMRUP METRO | ASSAM | 781038 | L-1 | Accepted-AOC Being the lowest bidder for the item3 | |
| 2 | L-1₹2.5 LAccepted-AOC | L-1 | Accepted-AOC Being the lowest bidder for the item2 | |
| 3 | L-1₹9.7 LAccepted-AOC | L-1 | Accepted-AOC Being the lowest bidder for the item1 | |
| 4 | L-4₹5.6 LRejected-Finance 18 3 MALVIYA CHOWK DEHRADUN ROAD ROORKEE HARIDWAR UTTARAKHAND 247667 | HARIDWAR | UTTARAKHAND | 247667 | L-4 | Rejected-Finance Financially disqualified |
Tender Value
Refer Docs
Closing Date
22 Oct 2024, 2:00 pmClosed
Diganta Narzary, PI of the project
Department of Botany, Gauhati University
Supply and installation of three equipments i. Beer analyser system for multi parameters analysis ii. BOD Shaking cum Static Incubator with digital temperature control and inbuilt power stabilizer iii. Digital Alcohol measuring system
2024_GU_39343_1
GU/CSIR-NEIST-NEC/NIQ1-3 Dated 25.09.2024
Open Tender
Composite Works
Item Wise
15 days
Gauhati University
Please refer Tender documents.
3 documents required · 3 mandatory
₹200
Exempted
Department of Botany, Gauhati University
30 Jan 2025
27 Sept 2024
22 Oct 2024
27 Sept 2024
22 Oct 2024
27 Sept 2024
7 Oct 2024
Supply and installation of three equipments
Beer analyser system for multi parameters analysis 1. Beer analysis system with Composed of thermostated analyzer based on photometric technology that uses solid-state emitters LED. 2. Photometric module with 6 different wavelengths in 4 reading cells. 3. Multitasking mode to manage the determination of several analytical parameters at the same time. 4. Low volt electric power requirement or lithium-ion battery compatible system. 5. Portable system with easily installable and less space requirement. 6. Readymade methods for the analysis of Fermentable Sugars, Lactic acid, Acetic acid, Bitterness, Colour, Alcohol (v/v), pH, Starch, FAN, polyphenols, and Total SO2 in beer samples. 7. Additional water analysis option for Calcium, Magnesium, Bicarbonate, Chloride, Potassium, Sulphate, Zinc in water. 8. TFT color display with LCD touchscreen 9. Connectivity: 2 USB 2.0 to transfer the database of performed tests and update the configuration and software, 1 Ethernet (LAN) and 1 USB type B for technical service and PC connection 10. Internal memory to store thousands results of analyses in CSV and XML files, compatible with all database formats (e.g.: XLS, SQL). 11. Properly functioning in room temperatures of Indian sub-continent 12. On board Graphic printer option. 13. Consolidated test kits at least 100 reactions for Alcohol beer, and at least 20 reactions for each of Acetic acid beer, Fermentable sugars (GFMS), Carbohydrates beer, Total lactic acid, Total SO2 beer, Starch beer, FAN, Color beer, VDKs, and Polyphenols analyses with necessary diluents reagent wherever applicable. 14. Warranty and free after-sale-service for minimum three years.
BOD Shaking cum Static Incubator with digital temperature control and inbuilt power stabilizer 1. Outer and inner chamber made up of stainless steel (304) 2. Plexiglass window to inspect the specimen without distributing the inner temperature 3. Fluorescent tubes inside the chamber 4. Finned tube evaporator 5. Temperature range from 5°C to 80°C controlled with Microprocessor Based PID Digital temperature Indicator -cum- controller with an accuracy of ± 0.5°C or through a profile Digital Micro controller having 4 programmes each of 16 steps of ramp/soak profile. 6. In tube lights ON mode, temperature should be maintained within the range of 5°C to 50°C 7. Air circulation fan to maintain temperature uniformity throughout. 8. Cyclic illumination conditions controlled by Microprocessor Based cyclic Timer fitted to the unit. 9. Digital speed Meter (RPM counter) for shaking platform having variable speed from 30 to 250 RPM 10. Non-rusting adjustable racks for static incubation of culture plates and flasks 11. Digital Humidity Indicator-cum-controller for controlling the desired set Humidity with accuracy 12. Supplied with sample holder platform containing 25 Flasks of 250 ml or 16 Flasks of 500 ml or 40 flasks of 100 ml or 34 flasks of 150 ml or 9 flask 1000 ml capacity, as standard accessory. 13. CFC free Eco-friendly compressor. 14. Built in U.V germicidal tube light. 15. Inner size dimension: 600 mm (w) * 660 mm (D) * 610 mm (H), or about 400 L capacity 16. Supplied with Three step Automatic voltage stabilizer and to work on 220/230 volts A.C. supply. 17. Warranty and free after-sale-service for minimum three years
Digital Alcohol measuring system 1. Portable Alcohol Measuring System based on digital densitometer and refractometer 2. Alcohol measuring range 0 to 100% v/v with accuracy of 0.5% and resolution of 0.1% 3. Glucose/Sugar concentration measurement in the range of 0 to 500 g/L with accuracy of 3 g/L and resolution of 1 g/L 3. Working temperature from 5˚C to 30°C 4. Bluetooth working interface 5. Sample volume requirement: 2 ml or less 6. Power 2x 1.5 V LR6 AA alkaline batteries or AA NiMH rechargeable batteries. 7. Warranty and free after-sale-service for minimum three years.
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