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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹1.9 CrAdmitted-Finance | ₹1.9 Cr | L1 | Admitted-Finance |
| 2 | L2₹1.9 Cr+₹1.6 L (0.84%)Admitted-Finance | ₹1.9 Cr+₹1.6 L (0.84%) | L2 | Admitted-Finance |
| 3 | L3₹2.0 Cr+₹3.7 L (1.93%)Admitted-Finance | ₹2.0 Cr+₹3.7 L (1.93%) | L3 | Admitted-Finance |
| 4 | Rejected-Technical | - | - | Rejected-Technical Invalid |
| Sl No | Description | Qty | Unit | Vikugha Chophy L3 | M/s Debol Angami L2 | N AVIKHU ZHIMOMI L1 |
|---|---|---|---|---|---|---|
| 1.00 | Arvi/Arum/Kachu | 3,675 | Kg | 34 ₹1,24,950 | 33 ₹1,21,275 Lowest | 34 ₹1,24,950 |
| 2.00 | Beans/Seems | 11,445 | Kg | 34 ₹3,89,130 | 33 ₹3,77,685 Lowest | 34 ₹3,89,130 |
| 3.00 | Bitter Gourd | 2,940 | Kg | 34 ₹99,960 | 33 ₹97,020 Lowest | 34 ₹99,960 |
| 4.00 | Bottle Gourd | 7,140 | Kg | 34 ₹2,42,760 | 33 ₹2,35,620 Lowest | 34 ₹2,42,760 |
| 5.00 | Brinjal | 8,925 | Kg | 34 ₹3,03,450 | 33 ₹2,94,525 Lowest | 34 ₹3,03,450 |
| 6.00 | Cabbage | 11,655 | Kg | 34 ₹3,96,270 | 33 ₹3,84,615 Lowest | 34 ₹3,96,270 |
| 7.00 | Cauliflower | 4,200 | Kg | 34 ₹1,42,800 | 33 ₹1,38,600 Lowest | 34 ₹1,42,800 |
| 8.00 | Carrot | 3,150 | Kg | 34 ₹1,07,100 | 33 ₹1,03,950 Lowest | 34 ₹1,07,100 |
| 9.00 | Chalkumra | 3,675 | Kg | 34 ₹1,24,950 | 33 ₹1,21,275 Lowest | 34 ₹1,24,950 |
| 10.00 | Cucumber | 3,570 | Kg | 34 ₹1,21,380 | 33 ₹1,17,810 Lowest | 34 ₹1,21,380 |
Tender Value
Refer Docs
EMD Value
₹5.4 L
Closing Date
29 Dec 2021, 11:00 amClosed
DGAR
HQ DGAR Laitkor Shillong-10
Tender for sup of Gp B ration to Shokhuvi Garrison ARTC and S under Sch No 34 for the FY 2022-23
2021_ARMHA_658199_1
Q-Fresh/2022-23/Sch-34
Open Tender
Food Products
Supply
365 days
As per Tender Notice
Please refer Tender documents.
2 documents required · 2 mandatory
₹0
₹5.4 L
21 Feb 2022
17 Nov 2021
30 Dec 2021
17 Nov 2021
29 Dec 2021
17 Nov 2021
17 Nov 2021 - 23 Nov 2021
Amount
Arvi/Arum/Kachu
Beans/Seems
Bitter Gourd
Bottle Gourd
Brinjal
Cabbage
Cauliflower
Carrot
Chalkumra
Cucumber
Fresh Lemon
Ginger
Green Chillies
Jhinga
Knolkhol
Kundra
Laides Finger
Laisag/Palak
Papaya Green
Parwal
Peas Green
Pumpkin
Radish
Snake Gour/Tori
Squash
Tomato
Potato
Onion
Garlic
Apple
Banana
Grapes
Guavas
Mango
Mussambies
Orange
Papaya
Pinapple
Watermelon
M/s Debol Angami
Vikugha Chophy
stage.html
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tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
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details.html
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