Supply of Food Plant Operations Laboratory Equipment for B.Tech - Food Technology and Dairy Technology

PURCHASE OF FOOD PLANT OPERATIONS LABORATORY EQUIPMENTS

FRUIT IUICE PROCESSING LINE (FRUIT SLICER, CRUSHER, STORAGE TANK, MIXER) Pilot Scale Processing Plant - Fruit Juice Processing Line 1. Pulping Machine – 150 kg/hr – SS 304 2. Juicer – 100 kg/hr – SS 304 3. Double Jacketed Vat – 200 L/batch – SS 316- Operating temperature: 150°C- Cooling 4°C 4. Boiler (100 kg/hr) – Supports –300 L heating – SS 316 – Steam temperature: 180°C-Pressure up to 6 bar 5. Homogeniser – 500 L/hr – SS 304 - Pressure up to 300 bar –Temperature up to 100 °C 6. Storage Tank – 1000 L – SS 316 7. Bottle Filling Machine - 10 head-800 bottles/hr – SS 304 8. Bottle Washer – 800 bottles/hr – SS 304 9. Capping Machine – 1000 bottles/hr – SS 304 10. Wade Sealer –500 seals/hr – SS 304 body 11. Amla Deseeder – 120 kg/hr – SS 304 12. Analytical Balance – 0–220 g (0.1 mg accuracy) – Lab grade 13. Precision Balance – 0–5 kg (0.01 g accuracy) – Lab grade 14. Heavy Duty Platform Scale – 0–100 kg (10 g accuracy) – SS 304 platform 15. All product-contact pipelines and fittings – SS 316 (food grade, corrosion resistant) 16. Digital Display Control Panel – For temperature, pressure, and process monitoring (Industrial grade)