Active

Works

Civil Works

UNTIED-10 SHALIMAR RESTOURENT

Directorate of Local Bodies UP

GANJ | Uttar Pradesh

Amount: Refer DocsCloses: 27 Jul 20262d left

Timeline

Published13 Jul 2026
Closes27 Jul 2026
Bid Opening27 Jul 2026

Tender Value

Refer Docs

EMD Value

₹35,050

Closing Date

27 Jul 2026, 10:00 am2d left

Tender Inviting Organisation

Name

EXECUTIVE OFFICER

Address

NAGAR PALIKA PARISHAD GANJDUNDWARA KASGANJ

Work Description

SHALIMAR RESTOURENT SE UPHAR FURNITURE TAK 80MM INTERLOCKING EIT DWARA SADAK PATRI NIRMAN KARYA WARD 14

Tender Information

Tender ID

2026_DOLBU_1168655_1

Reference Number

31/NPPGANJ(UNTIED-10)2026-27

Tender Type

Open Tender

Product Category

Civil Works

Form of Contract

Percentage

Location

GANJ

Source Website

Subscribe to view

Eligibility / Pre-Qualification

Please refer Tender documents.

Documents Required

2 documents required · 2 mandatory

Fee/PreQual/Technical

RequiredNIT (.pdf)

Finance

RequiredBOQ (.xls)

Fee & Financial Details

Tender Fee Amount

₹480

Tender Fee Exemption Allowed

Yes

Tender Fee Payable To

EXECUTIVE OFFICER

EMD Fee Amount

₹35,050

EMD Fee Exemption Allowed

Yes

Important Dates

Last Activity

13 Jul 2026

Published

13 Jul 2026

Bid Opening

27 Jul 2026

Download Starts

13 Jul 2026

Download Ends

27 Jul 2026

Submission Starts

13 Jul 2026

Bill of Quantities

PercentageBoQ_Ver3.0INR

This is a percentage-rate BOQ. The schedule below shows estimated quantities and rates. Bidders quote a single percentage above or below the total estimated cost.

BoQ1 (1 items)

Sl No	Description	Qty	Unit	Est. Rate	Est. Amount
1Laying and Jointing PVC Pipe. Heading
1.01	Shalimar Restourent se Uphar Furniture tak 80 mm Interlcoking Eit Dwara Sadak Patri Nirman Karya ward 14 (Attached Estimate)	-	Nos	3,50,382	-

Documents

Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.

Tender Page Snapshot

details.html

html • 0.03 MB

NIT Documents

Tendernotice_1.pdf

PDF • 0.77 MB

Work Item Documents

BOQ_2192666.xls

BOQ • 0.27 MB

Ready to Participate?

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