Food & Ration Supply Tenders in Jammu and Kashmir

Refer to BOQ

Chilly as per IS 2322 (Q4), Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443 (Q3), Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3), Cumin (Q4), Mustard, Whole and Ground (V2) as per IS 2323 ... (Q3), Spices and ...

Chilly as per IS 2322 (Q4), Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3), Cumin (Q4), Spices And Condiments - Coriander, Whole And Ground as per IS 2443 (Q4), Saunf as per IS 3796 (Q4), Spices and Condiments - Cloves, Whole and Ground as per IS 4404 (Q3), Black Pepper (Q4), Cinnamon Whole (V2) as per IS 4811 (Q3), Large Cardamom (Badi Elaichi) as per IS 13446 (Q4), Asafoetida (Hing) as per IS 7807 (Q4), Garam Masala as per IS 13545 (Q4), Mustard, Whole and Ground (V2) as per IS 2323 (Q4)

Register 192 Pages, Printing Of Medical Forms, Printing Of Fresh Ration Register, Printing Of Clothing Register, Notebook 200 Pages

HEAVY DUTY MIXER GRINDER 2 KG CAPACITY, RICE WARMER 20 KG CAPACITY, POTATO PEELING MACHINE

CASE ROLL 5000 ML STEEL, FULL PLATE, QUATER PLATE, BOWL, DONGA WITH LID, RICE PLATE

CASE ROLL 5000 ML STEEL, FULL PLATE, Quater plate, Bowl, Dongh with lid, Rice plate

SS Single Soap Dish, SS Bathroom Corner Self, SS Bathroom Self, Steel Palta, Rice Stainer

DEEP FREEZER, Refrigerator double door, Washing machine, Rice Cooker, Heat Radiator OIL TYPE, Microwave Oven

Choti Elachi, Lal Mirch Powder, Chat Masala, Ajwain, Garam Masala, Zeera Sabut, Badi Elachi, Dal Chini Powder, Black Pepper, Haldi Powder

Dhaniya, Kali Mirchi, Dal Chini, Turmeric Powder, Mirch Powder, Long, Elaichi, Rai, Zeera, Garam Masala, Sabji Masala, Chiken Masala, Tej Patta

Haldi, Chilly, Dhaniya, Zeera, Kalimirch, Dal chini, Green Elachi, Garam Masala 50 GM, Meat masala 50 gm, Chicken Masala 50 gm

Haldi Powder, Mirchi Powder, Dhania Powder, Jeera, Sabut Mirchi, Sabut Dhania, Badi Elayachi, Kali Mirchi, Dal Chini, Long, Elayachi, Ajwain, Tejpatta

Haldi Powder, Mirchi Powder, Dhania Powder, Jeera, Sabut Mirchi, Sabut Dhania, Badi Elayachi, Kali Mirchi, Dal Chini, Long, Elayachi, Ajwain, Tejpatta

Choti Elachi, Lal Mirch Powder, Chat Masala, Ajwain, Garam Masala, Zeera Sabut, Badi Elachi, Dal Chini Powder, Black Pepper, Haldi Powder

Choti Elachi, Lal Mirch Powder, Chat Masala, Ajwain, Garam Masala, Zeera Sabut, Badi Elachi, Dal Chini Powder, Black Pepper, Haldi Powder

AS PER TENDER DOCUMENTS

Please refer to Boq

PLEASE REFER TO BOQ

As prescribed in NIT

As per NIT/SBD

AS PER NIT

AS PER NIT

a4 paper sheet, water dispenser, playings cards, carrom board, keroheater 7.5 ltr white, carrom points, keroheater 5 ltr red, chess board, iron kadahi small, atta stainer small, atta stainer medium, patila large, patila medium, torch search light, tawa small, jharna large, red bulb havells 7w, solar light, invertor exide, oil cooker, nutan stove, jalebi kadahi medium

STOVE 10TR, PRESSURE COOKER 5 LTR, STEEL JHARNA, STEEL TRAY, DEGCHII 9, KADAIE 6, TAWA IRON, ATTA CHAINI, FRY PAN, SERVING SPOON, KADAI MEDIUM, CROSAR

Iodized Salt (Q4), Chilly-IS:2322 (Q4), Refined Sugar as per IS 1151 (Q3)

CONCRETE BASE COOKING SHELVES SIZE 12 X 2.5 X 3 FT WITH GRANITE FITTED, CONCRETE BASE WASHING POINTS SIZE 6 X 2.5 X 3 FT WITH TILES AND BIG SIZE SINK, IRON BASE BAYS FOR STORAGE OF DRY RATION SIZE 24 X 1.5 X 2 FT, INSTALLATION OF CHIMNEY HEAVY DUTY, SYNTAX WATER TANK 100 LTR CAPACITY WITH INSTALLATION, DEEP FREEZER 500 LTR, RAFRIGRATOR 300 LTR, IRON KARAHI MEDIUM, PATILA MEDIUM, IRON TAWA MEDIUM, GAS STOVE HEAVY DUTY, STEEL HOT CASE MEDIUM, SERVING SPOON, FOOD PLATE, GLASS, SPOON, TEA CAMPER 20 LTR CAPACITY, PRRSSURE COCKER 7 LTR CAPACITY, MIXER GRINDER HEAVY DUTY, INVERTER WITH BATTERY 220 AH, INSECT FLY CATCHER

BLACK POLYTHENE, KADHAI MED IRON, PRESSURE COOKER, RICE STAINNER, TATA SKY, WATER FILTER STEEL, TIFFIN STEEL

Haldi Powder, Mirchi Powder, Dhinya Powder, Lason, Zeera, Tez Patti, Dal Cheni, Long, Semiya, Papad, Badi Elaichi, Choti Elaichi, Viniger, Kasturi Mehti

Haldi powder, Mirchi Powder, Dhinya Powder, Lason, Zeera, Tez Patta, Dal Chini, Long, Semiya, Papad, Badi Elachi, Choti Elachi, Vigiger, Kusturi Metha

mirchi powder, saboot mirchi, saboot zira, haldi powder, chana masala, garam masala, dhania sabut, garlic, chicken masala, dal chini, long, methi, elaichi

Coriander Powder, Red Chilli Powder, Turmeric Powder, Kashmiri Mirch Degi, Jeera, Dal Chini, Clove, Tej Patti, Mustard Whole, Cardamom Large, Hing, Imli

Coriander Powder, Red Chilli Powder, Turmeric Powder, Kashmiri Mirch Degi, Jeera, Dal Chini, Clove, Tej Patti, Mustard Whole, Cardamom Large, Hing, Imli

Chilly as per IS 2322 (Q4), Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3), Spices And Condiments - Coriander, Whole And Ground as per IS 2443 (Q4), Cumin (Q4), Large Cardamom (Badi Elaichi) as per IS 13446 (Q4), Black Pepper (Q4), Garam Masala as per IS 13545 (Q4), Cinnamon Whole (V2) as per IS 4811 (Q3)

Chilly-IS:2322 (Q4), Garlic seeds or seedlings (Q3), Mustard Whole (Defence) (Q3), Spices And Condiments - Coriander, Whole And Ground as per IS 2443 (Q4), Spices And Condiments — Turmeric, Whole And Ground as per IS 3576 (Q4), Cumin Whole (Safed Jeera) - Defence (Q3), Clove whole - Defence (Q3), Large Cardamom (Badi Elaichi)-IS:13446 (Q4), Black Pepper (Q4), Tamarind Pulp - Defence (Q3)

Asafoetida (Hing) as per IS 7807 (Q4), Black Pepper (Q4), Cardamom Whole (Defence) (Q3), Chilly as per IS 2322 (Q4), Clove Whole (Defence) (Q3), Mustard Whole (Defence) (Q3), Poppy Seed (Q4), Aniseed Whole (Saunf) - Defence (Q3), Spices And ... (Q4), Spices and ...

Goods Transport Service – Per Trip based Service - Valuable goods requiring High Security, Heavyweight/Over Dimensional Cargo, Food Items, Food Grains, Vegetables, Meat; Closed Body LCV Truck; 19 FT 06 TON, Meat; Closed Body LCV Truck; 09 FT 01 TON

Samayana Combat water proof 20x20 with iron pole, standing iron pole 12ft, upper iron pole 20ft, washing machine semi-automatic, chapati tawa large, atta kneading machine

Patila Small, Fry Pan, Casserole Med Size, Atta Channi, Tea Channi, Masala Dani, Water Camper 10 Ltr, Kadu Kash, Jharna, Pressure Stove No 3, Green Foam

Standing Fan, Fly Catcher, Wall Fan, Ceiling Fan, Ration Container 50 Kg, Tullu pump 1 HP, Bhatti Motor, Steel Almirah Big

TONER 88A, TONER 12A, TONER 78A, BROTHER INK D60 BLACK, DAILY RATION REGISTER, PRADE STATE REGISTER, REGISTER, DRAWING PIN, EPSON INK

As per NIT/SBD

AS PER THE NIT ATTACHED

BOQ

BOQ

As per NIT/SBD

AS PER NIT

Punjabi Mango Pickle, Mixed Veg Pickle, Green stuffed Chilli pickle, Ram Bandu udad papad, Jeera Rice Papad

FULL PLATE, QUARTER PLATE, KATORI, DONGA, RICE PLATE, DESERT SPOON, PUDDING SPOON, TEA THERMOUS, BOROSIL TEA CUP

Chilly as per IS 2322 (Q4), Spices And Condiments - Coriander, Whole And Ground (V2) Conforming to IS 2443 (Q3), Spices and Condiments - Turmeric Whole and Ground (V2) as per IS 3576 (Q3), Spices and Condiments - Cloves, Whole and Ground as per IS 4404 (Q3), Cinnamon Whole (V2) as per IS 4811 (Q3), Bay Leaf (Q4), Large Cardamom (Badi Elaichi) as per IS 13446 (Q4), Mustard, Whole and Ground (V2) as per IS 2323 (Q4), Black Pepper (Q4), Asafoetida (Hing) as per IS 7807 (Q4), Dry Ginger-IS:1908 (Q4), Cumin (Q4), Fenugreek (Methi) as per IS 3795 (Q4) (3 (3 ))