Supply of Immunity Booster Diet For Covide 19 Patient in Covide Hospitals, CCC in Latur District

Amount

1) 6.30 AM - EARLING MORNING – HOT WATER + HALF LEMON- 1 GLASS (VIT C) HALF TSP JEERA WITH WARM WATER 2) 2ANJEER OR KHAJOOR + 4 SOAKED ALMONDS (VIT E) GREEN TEA/KADHA THREPTIN BISCUITS 3) 9.00 AM - BREAKFAST – SPROUTS WITH SALAD OR MOONG DAL DOSA OR UPMA OR OATS OR VEGETABLE DALIA OR DHOKALA OR BOILED EGGS 02 PCS OR OMELETTE (PROTIEN RICH) 4) 11.00 AM - ORANGES 02 / WATER MELON / POMEGRANATE 5) 1.00 PM - LUNCH SALAD 1 PLATE, JAWAHAR ROTI 01 OR CHAPATI 02, ANY VEGETABLE ONE CUP, DAL 01 CUP, RICE (OPTIONAL), JAWAS CHUTNY 1 TBSP. 6) 04.00 PM – ANY CITRUS FRUIT 01 (VIT-C), GREEN TEA/KADHA THREPTIN BISCUITS 7) 08.00 PM – DINNER DAL KHICHADI WITH KADI l OR BESAN BHAKARI OR VEGETABLE MIS DALIYA OR VEGATABLE THALUPITH OR SUBJI ROTI WITH JAWAS CHUTNY 8) 10.00 PM – SLEEPING TIME ¼ TSP TURMERIC + ¼ GINGER + 01 CUP OF HOT WATER (IMMUNITY BOOSTER)