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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹56.5 LAdmitted-Finance | L1 | Admitted-Finance | |
| 2 | L2₹62.1 L+₹5.6 L (9.90%)Admitted-Finance | L2 | Admitted-Finance |
| Sl No | Description | Qty | Unit | POKAR SWEET HOME L1 | RAMCHARAN SUKHARMJI RAMSNEHI L2 |
|---|---|---|---|---|---|
| 1.00(A) SUPPLY OF FOOD PACKET, REFRESHMENT AND TEA for departure, collection, counting, EVM FLC/ Preparation, Half day training etc. | |||||
| 1.01 | मेन्यु अ - भोजन
1. पुड़ी-8 नग/चपाती-5 नग
(चपाती घी से चुपडी हुई) (200-250 gm)
2. हरी सब्जी/सुखी सब्जी (100 gm)
3. दाल (100 gm)
4. आचार-कैरी/मिर्च/मिक्स (20 gm)
5. मिठाई (शुद्व देशी घी में) 1 नग (50 gm) | 20,000 | प्रति पैकेट | 105 ₹21,00,000 | 103.99 ₹20,79,800 Lowest |
| 1.02 | मेन्यु ब - भोजन
1. पुड़ी-8 नग /चपाती-5 नग
(चपाती घी से चुपडी हुई) (200-250 gm)
2. हरी सब्जी/सुखी सब्जी (100 gm)
3. चावल (100 gm)
4. दाल (100 gm)
4. आचार-कैरी/मिर्च/मिक्स (20 gm)
5. मिठाई (शुद्व देशी घी में) 1 नग (50 gm) | 200 | प्रति पैकेट | 135 ₹27,000 | 110 ₹22,000 Lowest |
| 1.03 | मेन्यु स - नाश्ता
1. चाय (डिस्पोजेबल कागज कप में) (100 ml)
2. कचौरी 1 नग (60-70 gm)
3. मिठाई-(शुद्व देशी घी में) 1 नग (50 gm) | 2,000 | प्रति पैकेट | 40 ₹80,000 | 25 ₹50,000 Lowest |
| 1.04 | चाय (डिस्पोजेबल कागज कप में) (100 ml) | 73,000 | प्रति कप | 8 ₹5,84,000 | 7.4 ₹5,40,200 Lowest |
| 1.05 | कचौरी 1 नग (60 to 70 gm) | 2,000 | प्रति नग | 12 ₹24,000 | 9.1 ₹18,200 Lowest |
Tender Value
₹1 Cr
EMD Value
₹2 L
Closing Date
4 Mar 2024, 1:00 pmClosed
DISTRICT ELECTION OFFICER (COLLECTOR) JODHPUR
COLLECTORATE CAMPUS JODHPUR
SUPPLY OF FOOD PACKET, REFRESHMENT AND TEA FOR ELECTION 2024
2024_ELECT_383568_1
74
Open Tender
Miscellaneous Goods
Item Rate
365 days
JODHPUR
Please refer Tender documents.
2 documents required · 2 mandatory
₹500
DISTRICT ELECTION OFFICER (COLLECTOR) JODHPUR
₹2 L
Yes
6 Mar 2024
24 Feb 2024
4 Mar 2024
24 Feb 2024
4 Mar 2024
24 Feb 2024
Amount
(A) SUPPLY OF FOOD PACKET, REFRESHMENT AND TEA for departure, collection, counting, EVM FLC/ Preparation, Half day training etc.
मेन्यु अ - भोजन 1. पुड़ी-8 नग/चपाती-5 नग (चपाती घी से चुपडी हुई) (200-250 gm) 2. हरी सब्जी/सुखी सब्जी (100 gm) 3. दाल (100 gm) 4. आचार-कैरी/मिर्च/मिक्स (20 gm) 5. मिठाई (शुद्व देशी घी में) 1 नग (50 gm)
मेन्यु ब - भोजन 1. पुड़ी-8 नग /चपाती-5 नग (चपाती घी से चुपडी हुई) (200-250 gm) 2. हरी सब्जी/सुखी सब्जी (100 gm) 3. चावल (100 gm) 4. दाल (100 gm) 4. आचार-कैरी/मिर्च/मिक्स (20 gm) 5. मिठाई (शुद्व देशी घी में) 1 नग (50 gm)
मेन्यु स - नाश्ता 1. चाय (डिस्पोजेबल कागज कप में) (100 ml) 2. कचौरी 1 नग (60-70 gm) 3. मिठाई-(शुद्व देशी घी में) 1 नग (50 gm)
चाय (डिस्पोजेबल कागज कप में) (100 ml)
कचौरी 1 नग (60 to 70 gm)
Description of Work / Item(s)
Amount
(B)SUPPLY OF FOOD PACKET AND TEA For full day Training
1. पुड़ी-8 नग/चपाती-5 नग (चपाती घी से चुपडी हुई) (200-250 gm) 2. हरी सब्जी/सुखी सब्जी (100 gm) 3. दाल (100 gm) 4. मिक्स आचार/मिर्ची कुट्टा (20 gm)
चाय (डिस्पोजेबल कागज कप में) (100ml)
POKAR SWEET HOME
RAMCHARAN SUKHARMJI RAMSNEHI
stage.html
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tech_eval.pdf
boq_comp_chart.xlsx
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