Loading
Loading…
Loading…
| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹2.0 LAccepted-AOC | ₹2.0 L | L1 | Accepted-AOC Being L1 |
| 2 | L2₹2.5 L+₹45,500 (22.6%)Rejected-Finance | ₹2.5 L+₹45,500 (22.6%) | L2 | Rejected-Finance Being Not L1 |
| 3 | L3₹8.8 L+₹6.8 L (335.5%)Rejected-Finance | ₹8.8 L+₹6.8 L (335.5%) | L3 | Rejected-Finance Being Not L1 |
| 4 | Rejected-Technical | - | - | Rejected-Technical Food was spicy, oily and too salty, pooris hard, halwa too sweet, sabji watery |
| 5 | Rejected-Technical | - | - | Rejected-Technical Poori hard, sabji adn kadhi did not taste well and was oily, halwa too |
Tender Value
Refer Docs
EMD Value
₹15,000
Closing Date
6 Jul 2022, 4:00 pmClosed
Prof. Manoj Kumar Khanna
Principal, Ramjas College, Delhi-110007
one day catering arrangement for annual prize distribution
2022_DU_696325_1
RC/2022/APD/CPPP/05
Open Tender
Hotel/ Catering
Item Rate
10 days
Ramjas College
Please refer Tender documents.
2 documents required · 2 mandatory
₹1,000
Principal Ramjas College
₹15,000
Yes
15 Jul 2022
22 Jun 2022
8 Jul 2022
22 Jun 2022
6 Jul 2022
22 Jun 2022
22 Jun 2022 - 6 Jul 2022
Amount
Kadhi & Rice (200-250 gm), Aloo sabzi and bedhami poori (4 bedhami and 150gm sabzi), Soozi halwa (Desi ghee) (75-100 gm), Drinking water (500 ml)
PENTAGUN PLUS SECURITY SERVICES
JAYA Hospitality
stage.html
html • 0.05 MB
tech_eval.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
aoc.pdf
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
details.html
html • 0.03 MB
Download all tender documents and submit your bid
Disclaimer: TenderKart has made every reasonable effort to ensure that the information on this page is accurate and authentic, however it cannot be held liable for any third-party claims or losses or any damages. TenderKart makes no warranty, expressed or implied, as to the results obtained from the use of this information. If you notice any error or omission, please let us know at .