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Eligibility, documents, scope, Go/No-Go checksEligibility, required documents, scope of work and Go/No-Go checks for this tender, in one click.
Tender Value
Refer Docs
EMD Value
₹12,000
Closing Date
23 Oct 2026, 3:00 pm
Eligibility, documents, scope, Go/No-Go checksEligibility, required documents, scope of work and Go/No-Go checks for this tender, in one click.
Director
Directorate of Sports and Youth Affairs Jimmy george Indoor Stadium Vellayambalam Thiruvananthapuram
Purchase of Body Composition Machine at G V Raja Sports School
2026_DSYA_877554_1
20/DSYA/2026-27
Open Tender
Consumables
Item Rate
30 days
Thiruvananthapuram
Refer Tender Document
8 documents required · 8 mandatory
₹1,200
Yes
₹12,000
Yes
Directorate of Sports and Youth Affairs
9 Oct 2026
9 Oct 2026
26 Oct 2026
9 Oct 2026
23 Oct 2026
9 Oct 2026
14 Oct 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount |
|---|---|---|---|---|---|
| 1Purchase of Body Compostion Machine | |||||
| 1.01 | Purchase of Body Composition Machine at G.V Raja Sports School - 1. Measurement Method : Direct Segmental Multi- frequency Bioelectrical Impedance Analysis Method(DSM- BIA ) and Simultaneous Multi- frequency Impedance Measurement (SMFIM) using Tetra-polar electrode method using 8 touch electrodes
2. Multi- frequency FrequencyRange:5,50,250kHz.
3. Measurement Area : Simultaneous Multi- frequency Impedance Measurement (SMF-BIA)Whole Body and Segmental Measurement(Right Arm, Left Arm, Trunk, Right Leg,andLeft Leg)
4. Result Sheet Dataforadults: Results and Interpretations
5. Body Composition Analysis (Total Body Water, Protein, Minerals,Body Fat Mass, Weight), Muscle-Fat Analysis (Weight, Skeletal Muscle Mass, Body Fat Mass),Obesity Analysis (Body Mass Index, Percent Body Fat),Segmental Lean Analysis (Right Arm, Left Arm, Trunk,Right Leg, Left Leg), Segmental Fat Analysis (Right Arm, Left Arm, Trunk, Right Leg, Left Leg) Body Composition History (Weight, SkeletalMuscle Mass, Percent Body Fat) Weight Control(Target Weight,Weight Control, Fat Control,Muscle Control), Nutrition Evaluation (Protein, Minerals, Fat Mass), Obesity Evaluation (BMI, Percent Body Fat), Body Balance Evaluation (Upper,Lower, Upper-Lower), Waist-HipRatio (Graph), Visceral Fat Level (Graph), Research Parameters (Skeletal MuscleMass, Fat Free Mass, BasalMetabolicRate, Waist- Hip Ratio, Waist Circumference, VisceralFat Level, Obesity Degree, Recommended calorie intake per day,Calorie Expenditure of Exercise,Blood Pressure (Systolic, Diastolic,Pulse, Mean Artery Pressure,Pulse Pressure, Rate Pressure Product)) Results Interpretation QR Code Impedance (Each segment and each frequency)
6. Optional Equipment attachments :Stadiometerfrom same OEM, Blood pressure monitor from same OEM, Thermal printer from OEM, Hand Grip Dynamometer.
7. Touch Screen: Touch Screen sensor location adjustable
8. Printing Logo: Printing the hospitalname, address, contact information, and logo available.
9. Data Storage Upto100,000 dataunitscan be stored whenusingan ID
10. Measurement Mode : Scale Mode, Body Composition Mode
11. VariousResult Sheets : Test ResultsSheet, Test Results Sheet for Children
12. Checking Measurement Results: LCD Monitor, internet
13. Measurement Current : Approx.180µA ±15
14. Power Input AC100-240V,50-60Hz,1.4-0.7A
15. PowerOutput DC 12V, 5.0A,60W MAX
16. Display:7inch wide ColorLCD having both Touchscreen and Keypad option.
17. Transmission Device : 5USB port 2RS- 232C 4EA,Bluetooth, Wi-Fi
18. PrintingDevice: USB port (printer designated by the manufacturer), thermalprinter (optional), Machine should be supplied along with compatible printer.
19. Dimensions : Dimension Main Unit 641*436*1029mm(W*D*H+10mm)
a. Main Unit +Height Meter 795*436*2327mm(W× S*H+10mm
20. Product Weight : Approx.18kg
a. (mainunit)
21. Measurement Time:Approx. 30 sec.
22. Measurement Height : 100~ 220 cm
23. Measurement Weight : 10 ~ 250 kg
24. ApplicableAge:3~99years
25. Operating Environment : 5~ 40°C,15~93 %RH (no condensation)
26. Storage Environment : 25~ 70°C,10~80%RH,50~106 kPa (No Condensation)
27. USB Storage : Backup data should be saved in the software by using a USB Thumb Drive having the option to restoreresults on the softwarefrom a backup file.
28. QRCode:Scan the QR codeon the LCD or result sheet, transmit it to
a. The management website, and check the results.
b. Remote Support :Remote Technical Support with PC
CERTIFICATES: The system shouldhave US-FDAregistered, EuropeanCE and EN-ISO certification | 1 | Nos | - | - |
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details.html
html • 0.03 MB
Tendernotice_1.pdf
PDF • 1.25 MB
Bodycompositionmerged.pdf
Other Document • 1.24 MB
BOQ_1491307.xls
BOQ • 0.31 MB
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