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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹457.51Admitted-Finance | ₹457.51 | L1 | Admitted-Finance |
| 2 | L2₹510+₹52.49 (11.5%)Admitted-Finance | ₹510+₹52.49 (11.5%) | L2 | Admitted-Finance |
| 3 | L3₹600+₹142.49 (31.1%)Admitted-Finance | ₹600+₹142.49 (31.1%) | L3 | Admitted-Finance |
| 4 | Rejected-Technical | - | - | Rejected-Technical as per technical bid uploaded |
| 5 | Rejected-Technical | - | - | Rejected-Technical as per technical bid uploaded |
| Sl No | Description | Qty | Unit | BHAGWANT SINGH BATH L1 | SAROJA CATERERS AND HOSTELS L3 | TRIPT FOODS L2 |
|---|---|---|---|---|---|---|
| 1.00Full day meal as per items / quantity in chapter - 5. (Note: - The rates should be quoted for each meal i.e. Early morning (Pre & During Training), Breakfast, Lunch, Evening Snacks (Pre, during & Post Training) and Dinner for your reference independently / separately and the total amount must be written in figure as well as in words) | ||||||
| 1.01 | Early Morning
(i) Pre –Training
(ii) During Training | 1 | Nos | 10 ₹10 Lowest | 40 ₹40 | 30 ₹30 |
| 1.02 | Breakfast | 1 | Nos | 149 ₹149 | 120 ₹120 Lowest | 150 ₹150 |
| 1.03 | Lunch | 1 | Nos | 148 ₹148 | 160 ₹160 | 126 ₹126 Lowest |
| 1.04 | Evening
(I) Pre-Training
(II) During-Training
(III) Post-Training | 1 | Nos | 2.51 ₹2.51 Lowest | 120 ₹120 | 72 ₹72 |
| 1.05 | Dinner | 1 | Nos | 148 ₹148 | 160 ₹160 | 132 ₹132 Lowest |
Tender Value
₹6.1 Cr
EMD Value
₹12.2 L
Closing Date
8 May 2026, 5:00 pmClosed
Secretary CSC
Hockey stadium, sector - 42 chandigarh
outsourcing of mess services for players of academies
2026_CHD_91905_1
CSC-UT-2026/932
Open Tender
Hotel/ Catering
Item Rate
365 days
Hockey Stadium Sector 42 chandigarh
Please refer Tender documents.
15 documents required · 15 mandatory
₹0
₹12.2 L
Hockey Stadium sector 42 chandigarh
30 Jun 2026
24 Apr 2026
11 May 2026
24 Apr 2026
8 May 2026
27 Apr 2026
27 Apr 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount |
|---|---|---|---|---|---|
| 1Full day meal as per items / quantity in chapter - 5. (Note: - The rates should be quoted for each meal i.e. Early morning (Pre & During Training), Breakfast, Lunch, Evening Snacks (Pre, during & Post Training) and Dinner for your reference independently / separately and the total amount must be written in figure as well as in words) | |||||
| 1.01 | Early Morning
(i) Pre –Training
(ii) During Training | - | Nos | - | - |
| 1.02 | Breakfast | - | Nos | - | - |
| 1.03 | Lunch | - | Nos | - | - |
| 1.04 | Evening
(I) Pre-Training
(II) During-Training
(III) Post-Training | - | Nos | - | - |
| 1.05 | Dinner | - | Nos | - | - |
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