GENERAL HOSPITAL SORABA DIET TENDER 2026-27

NIGHT MEAL (Rice cooked from good quality Sonamasuri rice -400 GRAM, Good quality sambar prepared with dal, vegetables and pulses -250 GRAM, Palya prepared from sprouted pulses -150 GRAM)

EVENIING TEA/COFFEE (100 ML)

AFTERNOON MEAL (Rice cooked from good quality Sonamasuri -400 GRAM,Good quality sambar prepared with dal, vegetables and pulses-250 GRAM,Palya prepared from vegetables -150 GRAM,Good quality big banana (56 GRAM )-ONE ,Boiled egg -ONE

TEA/COFFE AND BREAD(Good quality of Bread -200 GRAM,Good quality of Tea/Coffee -100 ML)