Loading
Loading…
Loading…
| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹1.7 LQualified | L1 | Qualified MSE, Category: General | |
| 2 | L2₹2.0 L+₹26,548 (15.4%)Qualified HN 1239 GURGAON GURGAON HARYANA 122001 | GURUGRAM | HARYANA | 122001 | L2 | Qualified MSE, Category: General | |
| 3 | L3₹4.3 L+₹2.6 L (150.3%)Qualified C 23 LAWRENCE ROAD INDUSTRIAL AREA DELHI NORTH WEST DELHI DELHI 110035 | NORTH WEST DELHI | DELHI | 110035 | L3 | Qualified MSE, Category: General |
Tender Value
Refer Docs
EMD Value
Exempted
Closing Date
10 Jul 2025, 2:00 pmClosed
Chilli Powder
Coriander
Turmeric Powder
Black Pepper
Cumin
Alleppy Green
Ajwain
Large Cardamon
Garam Masala
Clove
Fenugreek Leaves
Imali
Sambhar Masala
Chicken Masala
Garlic Whole
Cinnamon
Coconut Powder
Chat Masala
Baking Soda
Tarti
Whole Red Chilli
Black Mustard Seeds
Thyme
Curry Leaf
Deggi Mirch
Biryani Masala
Meetha Soda
Hing
Nutri Nuggets
Sabu Dana
Dry Peanuts
Magaj Seeds
Cashew
7979113
GEM/2025/B/6355367
Two Packet Bid
Chilli Powder
21 days
Jodhpur, Rajasthan
Total value wise evaluation
BOQ
2 documents required · 2 mandatory
Exempted
18 Jun 2025
18 Jun 2025
10 Jul 2025
PURCHASE OF CONDIDMENT ITEMS
Turmeric Powder
Fenugreek Leaves
Whole Red Chilli
Black Mustard Seeds
Fenugreek Leaves
Whole red Chilli
Black Mustard Seeds
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
bid_7979113.pdf
GEM_BID
list-of-categories-where-trials-are-allowed_1712126171.pdf
OTHER
gtc.pdf
OTHER
tech_specification_of_condiment_2025-06-17-21-08-27_b34ca606bd13e743205c64c684276c78.pdf
BOQ
boq_item_sample_file_2025-06-17-21-08-27_d76f575cd8cc9aefdc34d04c7ef5d2f0.csv.pdf
BOQ
Download all tender documents and submit your bid
Disclaimer: TenderKart has made every reasonable effort to ensure that the information on this page is accurate and authentic, however it cannot be held liable for any third-party claims or losses or any damages. TenderKart makes no warranty, expressed or implied, as to the results obtained from the use of this information. If you notice any error or omission, please let us know at .