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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹9.7 LQualified | ₹9.7 L | L1 | Qualified MSE, MII, Category: General |
| 2 | L2₹11.9 L+₹2.2 L (22.8%)Qualified H NO 100 DEHRADUN DEHRADUN UTTARAKHAND 248001 UDYAM UK 05 0010771 | DEHRADUN | UTTARAKHAND | 248001 | ₹11.9 L+₹2.2 L (22.8%) | L2 | Qualified MSE, MII, Category: General |
| 3 | L3₹13.4 L+₹3.7 L (38.0%)Qualified | ₹13.4 L+₹3.7 L (38.0%) | L3 | Qualified MSE, MII, Category: General |
| 4 | Qualified | - | - | Qualified MSE, MII, Category: General |
Tender Value
Refer Docs
EMD Value
₹16,780
Closing Date
14 Oct 2024, 8:00 pmClosed
Vegetable and Fruit Fresh
6931321
GEM/2024/B/5423371
Two Packet Bid
Arvi Supply Depot Lansdwone,Beans French Lobia Cluster Boroad Beans,Brinjal,Cauliflower,Peas Green,
15 days
Uttarakhand; Pauri Garhwal
Total value wise evaluation
BOQ
6 documents required · 6 mandatory
3 yrs
₹3
50%
₹16,780
17 Oct 2024
23 Sept 2024
14 Oct 2024
| Item No | Item Title | Description | Qty | Unit | Consignee | Delivery (days) |
|---|---|---|---|---|---|---|
| 1 | Arvi Supply Depot Lansdwone | DFS No 360 | 175 | Kgs | ASCSUP@433 | 15 |
| 2 | Beans French Lobia Cluster Boroad Beans | DFS No 360 | 660 | Kgs | ASCSUP@433 | 15 |
| 3 | Brinjal | DFS No 360 | 505 | Kgs | ASCSUP@433 | 15 |
| 4 | Cauliflower | DFS No 360 | 640 | Kgs | ASCSUP@433 | 15 |
| 5 | Peas Green | DFS No 360 | 155 | Kgs | ASCSUP@433 | 15 |
| 6 | Pumpkin | DFS No 360 | 505 | Kgs | ASCSUP@433 | 15 |
| 7 | Bitter Gourd | DFS No 360 | 350 | Kgs | ASCSUP@433 | 15 |
| 8 | Cabbage | DFS No 360 | 660 | Kgs | ASCSUP@433 | 15 |
| 9 | Carrots Country | DFS No 360 | 310 | Kgs | ASCSUP@433 | 15 |
| 10 | Rap Sag | DFS No 360 | 132 | Kgs | ASCSUP@433 | 15 |
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
bid_6931321.pdf
GEM_BID
veg___fruit_specification_2024-09-20-19-08-32_c65f5f6d669de1bf916f439c4f346759.pdf
BOQ
boq_veg_3_2024-09-20-19-08-32_5807f7190707787734ed8b004e48c5aa.csv
BOQ
Download all tender documents and submit your bid
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