Rate Contract for food Catering service

vYi vof/k gsrq vk;ksftr gksus okys vk;kstuks gsrq (S. No 01 - to 05)

Coffee

Lassi

Tea and Biscuit

Coffee and Biscuit

Hi-Tea(Inauguration & Ending)/Snacks Box

1- Tea/Coffee 2- Cold Drink/Fruity/Shikanji-100ml/200ml 3- Samosa/Veg Cutlet/Bread Pakoda/Pakodi 4- Veg Sandwich/Dhokla 5- Namkeen/Biscuit 6- Sweet-1Piece 7- Water Bottle

Breakfast

1- Plain Paratha & Vegetable 2- Tea/Coffee/Curd 3- Pickles, Butter ¼ Part 4- Jalebi-100gm or Other Equivalent 5- 200ml Water Bottle

1. Potato Paratha/Cauliflower Paratha/Cheese Paratha 2. Tea/Coffee 3. Curd, Pickle or Butter ¼ Part 4. Jalebi-100gm or Other Equivalent 5. 200ml Water Bottle

1. Aaloo Pudi/Chhole Bhature 2. Tea/Coffee/Curd 3. Pickle & Jalebi-100gm or Other Equivalent 4. 200ml Water Bottle

1. Bread-4 Piece + with jam 2. Poha/Upma 3. Corn Flakes + Milk 150ml 4. Boiled Egg(2)/Omelette(2) 5. Butter ¼ Part 6. Jalebi-100gm or Other Equivalent 7. 200ml Water Bottle

Meal-Lunch/Dinner

1- KadaiPaneer/ShahiPaneer/MalaiKofta 2- DaalTadkaArhar/UrdDaal/Chhole 3- Mix Veg/Seasonal Vegetable 4- Cumin Rice 5- RaitaBoondi/Raita Cucumber 6- Roti-Plain/Tandoori and/or Missi/Naan and/or Pudi (combination as per need) 7. Sweet-KaalaJamun/Carrot Pudding/MoongDaalHalwa/Chhena 8. Icecream 9. Pickle, Papad, Salad & Water

1. MatarPaneer/PalakPaneer/SadaPaneer 2. Mix Veg/Seasonal Vegetable 3. MakhaniDaal/Dum Aaloo/Razma 4. Cumin Rice 5. Raita-Boondi or Cucumber 6. Roti-Plain/Tandoori and/or Missi/Naan and/or Pudi (combination as per need) 7. Sweet-KaalaJamun/Carrot Pudding/MoongDaalHalwa/Chhena 8. Icecream 9. Pickle, Papad, Salad & Water

1. Vegetable-Mix Veg/Seasonal Vegetable 2. DaalArhar/Urd 3. Rice 4. Roti/Pudi 5. Pickle, Salad & Water 6. Sweet- 1 Piece 7. RaitaBoondi/Raita Cucumber

MAITRI training programme for 30-40 participants for 35 days each training

Menu for Breakfast - Plain Paratha/ Aloo paratha, sabji, pickle, tea or Puri sabji, pickle, tea or Poha-Jalebi, curd on rotation basis, tea Or Chole bhature with pickle, salad, tea (Note the above items needs to be given on rotation basis)

Menu for Lunch - Chappati ad lib, Rice ad lib, Seasonal Veg., Daal, pickle, curd, salad

Menu for Dinner- Chappati ad lib, Rice ad lib, Seasonal Veg., Daal, pickle, sweet- 1 piece, salad

Special meal - Chappati/ Puri, Seasonal Veg, Paneer veg, Dal, pickle, curd, salad, sweet

Tea-02/day/candidate

High tea – during inaugural and valedictory functions of the programme consisting of the following items:- Tea / Cofee- 1, Samosa/ veg cutlet – 1 pcs, Chips, Namkeen, Sweet – 1pcs

Please Enable Macros to View BoQ information