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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹298.10Admitted-Finance | ₹298.10 | L1 | Admitted-Finance |
| 2 | L2₹309.30+₹11.20 (3.76%)Admitted-Finance | ₹309.30+₹11.20 (3.76%) | L2 | Admitted-Finance |
| 3 | L3₹335.70+₹37.60 (12.6%)Admitted-Finance NAID BOONI ZINDSHAH MASJID LINK ROAD RAINAWARI SRINGAR | SRINAGAR | JAMMU AND KASHMIR | 190001 | ₹335.70+₹37.60 (12.6%) | L3 | Admitted-Finance |
| 4 | L4₹345.20+₹47.10 (15.8%)Admitted-Finance | ₹345.20+₹47.10 (15.8%) | L4 | Admitted-Finance |
| 5 | L5₹373.40+₹75.30 (25.3%)Admitted-Finance | ₹373.40+₹75.30 (25.3%) | L5 | Admitted-Finance |
| Sl No | Description | Qty | Unit | Mehraj Resturant and Catering L7 | NEW BISMILLAH CATERING SERVICES L3 | FAYAZ AHMAD SHAH L5 | BARKAT RESTAURANT L1 | M/S GULZAR AHMAD MAGROO L4 | M/S ALBANIT AND CO L9 | M/S HUKUS BUKUS L10 | FRCC L11 | M/s ALPINE & CO L8 | M/S JANBAAZ SECURITY AND MANAGEMENT L6 | M/S GRAND MISBAH DARBAR L2 |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| 1.00 | Rice IR-8, 200 gms cooked per plate | 1 | No. | 30 ₹30 | 12 ₹12 | 10 ₹10 | 7 ₹7 Lowest | 10 ₹10 | 16 ₹16 | 14.76 ₹14.76 | 45 ₹45 | 14.89 ₹14.89 | 15 ₹15 | 8 ₹8 |
| 2.00 | Fesh Seasonal vegetable 100 gm per plate | 1 | No. | 13 ₹13 | 10 ₹10 | 4 ₹4 | 3 ₹3 Lowest | 5 ₹5 | 12 ₹12 | 17.5 ₹17.5 | 35 ₹35 | 12.5 ₹12.5 | 5 ₹5 | 4 ₹4 |
| 3.00 | Chicken with curry (125 gms per piece) | 1 | No. | 40 ₹40 | 21 ₹21 | 23 ₹23 | 16 ₹16 Lowest | 21 ₹21 | 29 ₹29 | 44.52 ₹44.52 | 75 ₹75 | 35 ₹35 | 37 ₹37 | 19 ₹19 |
| 4.00 | Mutton with curry (100 gms per piece) | 1 | No. | 80 ₹80 | 43 ₹43 | 37 ₹37 Lowest | 39 ₹39 | 40 ₹40 | 55 ₹55 | 59.58 ₹59.58 | 90 ₹90 | 39 ₹39 | 47 ₹47 | 40 ₹40 |
| 5.00 | Mutton Yakhni with curry (100 gm cooked meat per plate) | 1 | No. | 50 ₹50 | 45 ₹45 | 38 ₹38 Lowest | 39 ₹39 | 38 ₹38 Lowest | 59 ₹59 | 49.56 ₹49.56 | 85 ₹85 | 39 ₹39 | 47 ₹47 | 38 ₹38 Lowest |
| 6.00 | Dal assorted varieties (12 portion/kg) | 1 | No. | 4 ₹4 | 7 ₹7 | 4 ₹4 | 2.5 ₹2.5 Lowest | 4 ₹4 | 8 ₹8 | 14.52 ₹14.52 | 35 ₹35 | 12 ₹12 | 14 ₹14 | 3 ₹3 |
| 7.00 | Chees with curry Tomato(75gm per piece) | 1 | No. | 10 ₹10 | 11 ₹11 | 7 ₹7 Lowest | 12 ₹12 | 18 ₹18 | 18 ₹18 | 29.5 ₹29.5 | 34 ₹34 | 30 ₹30 | 25 ₹25 | 12 ₹12 |
| 8.00 | Chicken Pathy(75gm weight with mawa) | 1 | No. | 15 ₹15 | 13 ₹13 | 13 ₹13 | 10 ₹10 | 12 ₹12 | 22 ₹22 | 19.56 ₹19.56 | 20 ₹20 | 30 ₹30 | 10 ₹10 | 9 ₹9 Lowest |
| 9.00 | Vegetable Pathi ( 75gm weight with mawa) | 1 | No. | 4 ₹4 | 3 ₹3 Lowest | 6 ₹6 | 3 ₹3 Lowest | 6 ₹6 | 8 ₹8 | 16.57 ₹16.57 | 20 ₹20 | 15 ₹15 | 7 ₹7 | 4 ₹4 |
| 10.00 | Vegetable Smoosa (80 gm per piece) | 1 | No. | 8 ₹8 | 8 ₹8 | 5 ₹5 Lowest | 5 ₹5 Lowest | 6 ₹6 | 8 ₹8 | 8.56 ₹8.56 | 10 ₹10 | 6 ₹6 | 5 ₹5 Lowest | 5 ₹5 Lowest |
Tender Value
₹1 Cr
EMD Value
₹2 L
Closing Date
27 May 2022, 4:00 pmClosed
Principal SKIMS MCH Bemina
Principal SKIMS MCH Bemina
Tender for running of Hospital and College Canteen at SKIMS Medical College Hospital Bemina Srinagar
2022_SKIMS_168870_1
e_Tender SKIMS MC 01 of 2022 dated 07.05.2022
Open Tender
Hotel/ Catering
Item Rate
365 days
Principal SKIMS MCH Bemina
Please refer Tender documents.
6 documents required · 6 mandatory
₹1,000
Yes
Chief Accounts Officer SKIMS MCH Bemina
₹2 L
Yes
7 Jul 2022
11 May 2022
30 May 2022
11 May 2022
27 May 2022
11 May 2022
Amount
Rice IR-8, 200 gms cooked per plate
Fesh Seasonal vegetable 100 gm per plate
Chicken with curry (125 gms per piece)
Mutton with curry (100 gms per piece)
Mutton Yakhni with curry (100 gm cooked meat per plate)
Dal assorted varieties (12 portion/kg)
Chees with curry Tomato(75gm per piece)
Chicken Pathy(75gm weight with mawa)
Vegetable Pathi ( 75gm weight with mawa)
Vegetable Smoosa (80 gm per piece)
Chicken Kanti Boneless (100 gms per plate + onion)
Mutton Kanti (100 gms per plate + Onion)
Vegetable fry rice (150gms raw weight, vegetable, chicken and 2 slice)
Chicken fry rice (150 gms raw weight, vegetable , chicken and 2 slices)
Chicken Biryani (200 gms with 75 gms chicken)
Mixed Vegetable pakoda (100 gms per plate)
Tea Dip Lipton (200ml per cup (40% milk)
Tea Lipton (200ml per cup (40% milk)
Coffee (200ml per cup (50% milk)
Tea Namkeen (150ml per cup)
Lemon Tea (150 ml per cup)
Nanwai Bread (chachwuro) as fixed by Food Civil Supplies & consumer affairs department
Plain Bread (37 gm per slice)
Milk Boiled 500 ml (as per SMC Standard to be check by lectometer)
Bakhirkhani 75gms each)
Omelet (two eggs with 2 slices)
Chola Puri (Chola one plate and 2 puri
Bread Pakoda (40 gms per plate)
M/S GRAND MISBAH DARBAR
NEW BISMILLAH CATERING SERVICES
M/S GULZAR AHMAD MAGROO
FAYAZ AHMAD SHAH
M/S JANBAAZ SECURITY AND MANAGEMENT
Mehraj Resturant and Catering
M/s ALPINE & CO
M/S ALBANIT AND CO
M/S HUKUS BUKUS
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