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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹1Admitted-Finance | ₹1 | L1 | Admitted-Finance |
| 2 | L2₹6Admitted-Finance | ₹6 | L2 | Admitted-Finance |
| 3 | L2₹6Admitted-Finance | ₹6 | L2 | Admitted-Finance |
| Sl No | Description | Qty | Unit | Davanam Sarovar Portico Suites (A Unit of Amethyst Hospitality Pvt Ltd) L2 | PARK AVENUE HOTEL L1 | GREENPARK HOTELS & RESORTS LTD L2 |
|---|---|---|---|---|---|---|
| 1.00Room-Occupancy basis, cancellation and food charges | ||||||
| 1.01 | Room-Night on single Occupancy basis | 1 | Nos | 1 ₹1 | - | 1 ₹1 |
| 1.02 | Room-Night on Twin occupancy basis | 1 | Nos | 1 ₹1 | - | 1 ₹1 |
| 1.03 | Cancellation Charge for rooms cancelled within a 2-week window prior to the date of confirmed booking or Check in date (% of the basic tariff) | 1 | Nos | 1 ₹1 | - | 1 ₹1 |
| 1.04 | Surge charge for additional rooms booked withinn the two-week window prior to confirmed booking (% of the basic tariff) | 1 | Nos | 1 ₹1 | 1 ₹1 | 1 ₹1 |
| 2.00Lunch or Dinner for Guest or Additional Guest | ||||||
| 2.01 | Lunch per head | 1 | Nos | 1 ₹1 | - | 1 ₹1 |
| 2.02 | Dinner per head | 1 | Nos | 1 ₹1 | - | 1 ₹1 |
Tender Value
Refer Docs
Closing Date
13 Mar 2026, 5:30 pmClosed
CAO,IIMB
CAO IIMB, Bangalore
Request for Quotation for Empanelment of Hotels for Boarding and Lodging Services for participants of Executive Education Programme, Indian Institute of Management Bangalore
2026_IIMB_899605_1
IIMB/TC/EEP/Hotels Empanelment/26-27/05
Open Tender
Miscellaneous Services
IIMB, Bangalore
Please refer Tender documents.
11 documents required · 11 mandatory
₹0
Exempted
IIMB, Bangalore
21 Apr 2026
20 Feb 2026
16 Mar 2026
20 Feb 2026
13 Mar 2026
20 Feb 2026
27 Feb 2026
Room-Occupancy basis, cancellation and food charges
Room-Night on single Occupancy basis
Room-Night on Twin occupancy basis
Cancellation Charge for rooms cancelled within a 2-week window prior to the date of confirmed booking or Check in date (% of the basic tariff)
Surge charge for additional rooms booked withinn the two-week window prior to confirmed booking (% of the basic tariff)
Lunch or Dinner for Guest or Additional Guest
Lunch per head
Dinner per head
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