Loading…
Loading…
| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹7,126.07Admitted-Finance 121004 | ₹7,126.07 | L1 | Admitted-Finance |
| 2 | L2₹7,361Admitted-Finance | ₹7,361 | L2 | Admitted-Finance |
| 3 | L3₹8,149.48Admitted-Finance 68 22 1ST FLOOR RAM LAL DUTTA ROAD BHADRAKALI HOOGHLY WEST BENGAL 712232 UDYAM WB 07 0022625 | HOOGHLY | WEST BENGAL | 712232 | ₹8,149.48 | L3 | Admitted-Finance |
| 4 | L4₹8,339.30Admitted-Finance | ₹8,339.30 | L4 | Admitted-Finance |
| 5 | Rejected-Technical | - | - | Rejected-Technical Not considered |
Tender Value
₹26 L
EMD Value
₹60,000
Closing Date
30 Jan 2026, 4:00 pmClosed
Superintendent, Basirhat Sub CH
Basirhat Sub CH
e-Tender for supply of Dietary and Miscellaneous Articles to Basirhat Sub-Correctional Home in West Bengal during the period from 01.04.2026 to 30.09.2026
2026_DCSWB_988844_1
2026_DCSWB_Basirhat_TN_1
Open Tender
Food Products
Basirhat Sub CH
Please refer Tender documents.
7 documents required · 7 mandatory
₹0
₹60,000
Yes
17 Feb 2026
15 Jan 2026
3 Feb 2026
15 Jan 2026
30 Jan 2026
15 Jan 2026
Potato
Onion
Green papaya
Country bean
Red Pumpkin
Brinjal
Lowka
Green Plantain
Patal
Echor (Green Jackfruit)
Lady's Finger
Jhinga
Karala
Kakrol
White Pumpkin
Barbati
Mukhi Kachu
Radish
Kundri
Pui Saag
Carrot
Chichinga
Cauliflower
Cabbage
Ripe Tomato
Pati Lemon
Green Chilli
Palang Sag
Whole Pona Fish
He goat meat
Hen's egg
Green Mango
Orange
Cucumber
Sweet Lemon
R.S. Banana / R.C. Banana
Mustard Oil
Ginger
Garlic
Cumin (Jeera)
Coriander (Dhania)
Turmeric (Haldi)
Musterd Seed (Whole)
Salt (Iodized)
Musur Dal
Mug Dal
Gram Dal
Matar Dal
Arhar Dal
Kalai / Beuli Dal
Gram Pulse (Whole)
Matar Pulse (Whole)
Rice (Swarna Masuri)
Chira
Bread
Chhatu
Velly Goor
Sugar
Biscuit
Tea (CTC)
Soyabean Nuggets
Bathing Soap
Slacked Lime
Dhuna
Tooth Paste
Broom Sticks
Please Enable Macros to View BoQ information
tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
xlsx
Tap a document below to read it instantly. You can also download everything as a ZIP if you prefer.
details.html
html • 0.03 MB
Tendernotice_1.pdf
PDF • 1.09 MB
BOQ_2415898.xls
BOQ • 0.30 MB
Download all tender documents and submit your bid