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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹6,247Admitted-Finance | ₹6,247 | L1 | Admitted-Finance |
| 2 | L2₹6,476+₹229 (3.67%)Admitted-Finance | ₹6,476+₹229 (3.67%) | L2 | Admitted-Finance |
| 3 | Not Admitted-Fee/PreQual/Technical | - | - | Not Admitted-Fee/PreQual/Technical EMD/Fee not received |
| Sl No | Description | Qty | Unit | GREEN PARK HOSPITALITY SERVICE PVT LTD L2 | RANJEET SERVICES L1 |
|---|---|---|---|---|---|
| 1.00A. PEAK PERIOD For National Participants and Students | |||||
| 1.01 | Bed Tea/Coffee/Milk | 1 | Nos | 20 ₹20 Lowest | 24 ₹24 |
| 1.02 | Breakfast (For the items as described in daily menu schedule) | 1 | Nos | 80 ₹80 | 70 ₹70 Lowest |
| 1.03 | Forenoon Tea (Readymade Tea/Tea with teabags, sugar and Milk Power/Dip-Dip Tea/Greeen Tea/Cofee (Readymade Coffee/Coffee with Coffee-bag, Sugar and Milk Powder) / Milk with One Salty and one Sweet Cookie | 1 | Nos | 30 ₹30 Lowest | 35 ₹35 |
| 1.04 | Lunch (For the items as described in Daily Menu Schedule) | 1 | Nos | 125 ₹125 | 118 ₹118 Lowest |
| 1.05 | Afternoon Tea (Readymade Tea/Tea with teabags, sugar and Milk Power/Dip-Dip Tea/Greeen Tea/Cofee (Readymade Coffee/Coffee with Coffee-bag, Sugar and Milk Powder) / Milk with One Salty and one Sweet Cookie | 1 | Nos | 30 ₹30 Lowest | 35 ₹35 |
| 1.06 | Evening Tea & snacks
(for the items as described in Daily Menu Schedule) | 1 | Nos | 39 ₹39 Lowest | 40 ₹40 |
| 1.07 | Dinner (For the items as described in Daily Menu Schedule) | 1 | Nos | 125 ₹125 | 120 ₹120 Lowest |
| 2.00A. NON-PEAK PERIOD For National Participants and Students | |||||
| 2.01 | Bed Tea/Coffee/Milk | 1 | Nos | 20 ₹20 Lowest | 25 ₹25 |
Tender Value
₹2.2 Cr
EMD Value
₹4.4 L
Closing Date
9 Jun 2022, 3:00 pmClosed
Deputy Director (Administration).
MANAGE, Rajendra Nagar, Hyderabad - 500030.
Providing Catering Services in MANAGE.
2022_DACO_689842_1
MNG-01/Stores/Catering-322/22
Open Tender
Hotel/ Catering
Item Rate
365 days
MANAGE, Rajendra Nagar, Hyderabad.
Please refer Tender documents.
2 documents required · 2 mandatory
₹0
₹4.4 L
MANAGE, Rajendra Nagar, Hyderabad - 500030.
22 Jun 2022
19 May 2022
10 Jun 2022
19 May 2022
9 Jun 2022
19 May 2022
27 May 2022
Amount
A. PEAK PERIOD For National Participants and Students
Bed Tea/Coffee/Milk
Breakfast (For the items as described in daily menu schedule)
Forenoon Tea (Readymade Tea/Tea with teabags, sugar and Milk Power/Dip-Dip Tea/Greeen Tea/Cofee (Readymade Coffee/Coffee with Coffee-bag, Sugar and Milk Powder) / Milk with One Salty and one Sweet Cookie
Lunch (For the items as described in Daily Menu Schedule)
Afternoon Tea (Readymade Tea/Tea with teabags, sugar and Milk Power/Dip-Dip Tea/Greeen Tea/Cofee (Readymade Coffee/Coffee with Coffee-bag, Sugar and Milk Powder) / Milk with One Salty and one Sweet Cookie
Evening Tea & snacks (for the items as described in Daily Menu Schedule)
Dinner (For the items as described in Daily Menu Schedule)
A. NON-PEAK PERIOD For National Participants and Students
Bed Tea/Coffee/Milk
Breakfast (For the items as described in daily menu schedule)
Forenoon Tea (Readymade Tea/Tea with teabags, sugar and Milk Power/Dip-Dip Tea/Greeen Tea/Cofee (Readymade Coffee/Coffee with Coffee-bag, Sugar and Milk Powder) / Milk with One Salty and one Sweet Cookie
Lunch (For the items as described in Daily Menu Schedule)
Afternoon Tea (Readymade Tea/Tea with teabags, sugar and Milk Power/Dip-Dip Tea/Greeen Tea/Cofee (Readymade Coffee/Coffee with Coffee-bag, Sugar and Milk Powder) / Milk with One Salty and one Sweet Cookie
Evening Tea & snacks (for the items as described in Daily Menu Schedule)
Dinner (For the items as described in Daily Menu Schedule)
For International Participants
Bed Tea/Coffee/Milk
Breakfast (For the Items as described in Daily Menu Schedule)
Forenoon Tea and Coffee with one salty and sweet cookie
Lunch (For the items as described in Daily Menu Schedule)
Afternoon Tea and Coffee with one salty and sweet cookie
Evening Tea & snacks (For the items as described in Daily Menu Schedule)
Dinner (For the items as described in Daily Menu Schedule)
ADDITIONAL ITEMS whenever required:
Vegetable Soup per person – 150 ml
Cool / Soft Drink – 100 ml
Lemon Juice (sweet/salted)
Vegetable Curry for the items indicated in sl no. vii of lunch menu
Non-Veg. Curry [Chicken/Fish (Dry or Gravy)]
Non-Veg. Curry (Mutton)
Non-Veg. Curry (Bone less) [Chicken/Fish (Dry or Gravy)]
Non-Veg. Curry (Bone less) Mutton
Prawn curry (with 80g Prawns)
Biryani (Chicken) in Basmati Rice
Biryani (Mutton) in Basmati Rice
Vegetable Biryani in Basmati Rice
Veg Spring Roll/Hara Bhara Kabab/cheese ball/paneer tikka (5 piece per portion)
PAN Sada (Plain)
PAN Sweet
Ice-cream rate (Kwality / Amul) - Vanilla/ Butter Scotch /Chocolate (80 ml)
Rasmalai
Rajbhog
Rasgulla
Rabdi
Kaju Katli
Matka Sweet
Dry Fruit Laddu
Kaju Fry – 1 kg rate (Good quality)
Pista Badam
Kaju Cookies / Biscuits
Butter Milk (Fresh) -100 ml
Indian Sweet (one piece) (Good quality)
Fruit bowl (contains Banana, Sapota-2, Apple-1, Orange-1, Seedless grapes - 200 gms)
Packed Lunch i.e. poorie + veg pulao + veg korma+boiled egg+banana) with all food items unlimited and good quality disposable plate with spoon + napkin paper
Biscuits of assorted flavor of Rs. 10/-
GREEN PARK HOSPITALITY SERVICE PVT LTD
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