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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹9 LAccepted-AOC | ₹9 L Quoted ₹1,058 | L1 | Accepted-AOC Total Tender Value 900000
Total value per item as per the BOQ negotiated to Rs 1058 |
| 2 | Rejected-Technical | - | - | Rejected-Technical As per the technical committee report the firm has been rejected due to the issues related to clealiness and hygiene and violation of part B of Annexure I Nos 13 and 19 |
| Sl No | Description | Qty | Unit | Rajani.S L2 | VIGNESWARA KUDUMBASREE CATERING UNIT L1 |
|---|---|---|---|---|---|
| 1.00Snacks + 2 Time/Cofee (Maximum Rs. 70/- per person Including GST) | |||||
| 1.01 | Uzhunnu Vada + Chatni | 1 | Nos | 60.5 ₹60.5 | 35 ₹35 Lowest |
| 1.02 | Vegetable Cutlet + Tomato Sauce | 1 | Nos | 60.5 ₹60.5 | 35 ₹35 Lowest |
| 1.03 | Ilayada | 1 | Nos | 59 ₹59 | 35 ₹35 Lowest |
| 1.04 | Kozhukatta (Made with rice flour, jaggery and coconut) | 1 | Nos | 62 ₹62 | 35 ₹35 Lowest |
| 1.05 | Pazhampori | 1 | Nos | 54 ₹54 | 35 ₹35 Lowest |
| 1.06 | Boiled Banana (1/2 size) | 1 | Nos | 53 ₹53 | 35 ₹35 Lowest |
| 1.07 | Vegetable Sandwitch | 1 | Nos | 55 ₹55 | 35 ₹35 Lowest |
| 1.08 | Samosa | 1 | Nos | 53 ₹53 | 35 ₹35 Lowest |
| 1.09 | Kinnathappam | 1 | Nos | 54 ₹54 | 35 ₹35 Lowest |
Tender Value
Refer Docs
EMD Value
₹45,000
Closing Date
20 May 2026, 3:00 pmClosed
REGISTRAR
REGISTRAR, KERALA NURSES AND MIDWIVES COUNCIL,REDCROSS ROAD, THIRUVANANATHAPURAM
SUPPLY OF FOOD IN KERALA NURSES AND MIDWIVES COUNCIL FOR 2026-2027
2026_KNMC_847229_2
B/7393/2026/NC
Open Tender
Food Products
Item Rate
15 days
KNMC NEAR GENERAL HOSPITAL TVM
Please refer Tender documents.
7 documents required · 7 mandatory
₹4,000
Yes
₹45,000
Yes
25 Jun 2026
12 May 2026
21 May 2026
12 May 2026
20 May 2026
12 May 2026
| Sl No | Description | Qty | Unit | Est. Rate | Est. Amount |
|---|---|---|---|---|---|
| 1Snacks + 2 Time/Cofee (Maximum Rs. 70/- per person Including GST) | |||||
| 1.01 | Uzhunnu Vada + Chatni | - | Nos | - | - |
| 1.02 | Vegetable Cutlet + Tomato Sauce | - | Nos | - | - |
| 1.03 | Ilayada | - | Nos | - | - |
| 1.04 | Kozhukatta (Made with rice flour, jaggery and coconut) | - | Nos | - | - |
| 1.05 | Pazhampori | - | Nos | - | - |
| 1.06 | Boiled Banana (1/2 size) | - | Nos | - | - |
| 1.07 | Vegetable Sandwitch | - | Nos | - | - |
| 1.08 | Samosa | - | Nos | - | - |
| 1.09 | Kinnathappam | - | Nos | - | - |
stage.html
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tech_eval.pdf
fin_eval.pdf
aoc.pdf
boq_comp_chart.xlsx
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Tendernotice_1.pdf
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BOQ_1436523.xls
BOQ • 0.32 MB
conditiontender.pdf
Tender Documents • 12.11 MB
corrigendum.pdf
Other Document • 4.61 MB
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