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| # | Company | Amount | Rank | Status |
|---|---|---|---|---|
| 1 | L1₹3,611Accepted-AOC | L1 | Accepted-AOC L1 | |
| 2 | L2₹4,300+₹688.89 (19.1%)Rejected-AOC | L2 | Rejected-AOC L2 | |
| 3 | L3₹5,790+₹2,178.89 (60.3%)Rejected-AOC | L3 | Rejected-AOC L3 | |
| 4 | L4₹5,940+₹2,328.89 (64.5%)Rejected-AOC | L4 | Rejected-AOC L4 | |
| 5 | Rejected-Technical | - | Rejected-Technical Not Submitted Technical Documents |
Tender Value
Refer Docs
EMD Value
₹5,000
Closing Date
12 Feb 2022, 4:00 pmClosed
Chief Fire Officer
Chief Fire Officer, Fire Department, NMC, Nagpur
Running Mess for 3 years from resourceful Caterer of preparing various veg non veg. food items for serving to above 30 Trainees at Kalamna Fire Training Centre, N. M. C., Nagpur
2022_NMCN_763808_1
02/Fire/2021-22
Open Tender
Hotel/ Catering
Item Rate
1095 days
Nagpur
Please refer Tender documents.
2 documents required · 2 mandatory
₹431
₹5,000
12 May 2022
3 Feb 2022
15 Feb 2022
3 Feb 2022
12 Feb 2022
3 Feb 2022
Amount
Fire Mess
The agency will have to prepare veg. items as per the menu listed below. 1. Tea 100 ml. - 06.00 a.m. 2. Break fast - Poha/Upama/Usal (200 gm.)+ Eggs - 09.00 am. 3. Lunch (Unlimited) Chapatti, Cooked Dal of different varieties, Cooked Rice Cooked Vegetables different varieties. Vegetables should not be repeated on same days. Chopped Onion & Pickle - 01.30 pm. 4. Tea – 100ml. - 04.00 pm. 5. Dinner (Unlimited) - 08.00 pm. Chapatti, Cooked Dal of different varieties, Cooked Rice Cooked Vegetables different varieties. Vegetables should not be repeated on same days. Chopped Onion & Pickle 6. Fasting food namely Sabudana Khichdi, Bhagar, 2 Bananas & 1 Glass Milk will be served on demand of any trainees.
Atharva Uphar Gruha Bhojnalaya
M/S Soma Enterpises
DAS RESTAURANT
tech_bid_open.pdf
tech_eval.pdf
fin_bid_open.pdf
boq_comp_chart.xlsx
xlsx
fin_eval.pdf
aoc.pdf
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